Put Boston butt roast in crock-pot.
Fill halfway with water. Add remaining ingredients, stir and cook on low for approximately 8 hours or until very tender.
In a plastic bag, combine 1/
Place sirloin cubes, mushrooms, garlic, thyme, marjoram and parsley in crock pot.
Cover with soup.
Cook on low 4-6 hours or until meat is done. Serve over hot cooked noodles or rice.
Coat roast with flour.
Place in crock-pot.
Combine soup mix, gravy mix, ginger ale and remaining flour in bowl; mix well.
Add to crock-pot.
Cook on low for 8 to 10 hours or until roast is tender. Yield: 6 servings.
Dissolve bouillon in boiling water.
Pour over beef in crock-pot.
Sprinkle with onion powder.
Cook 15 minutes on high or 8 hours on low.
Combine all ingredients and put on roast.
Cook in crock-pot or bake at 350\u00b0 for 2 hours in a browning bag until very tender.
Lightly brown sirloin steak strips in vegetable oil and place in crock pot. Sprinkle 1/4
Use roasting pan with rack.
Place roast in heavy-duty foil, long enough to hold and seal securely.
Sprinkle soup mix over roast.
Spoon mushroom soup over roast.
Seal foil.
Bake at 350\u00b0 approximately 2 1/2 hours.
May also be cooked overnight in crock-pot.
In large skillet, cook bacon several minutes.
Remove bacon, set aside.
Cut beef in 1 inch cubes.
Coat beef with flour and brown in bacon grease.
Combine steak, bacon dripping, cooked bacon, seasonings, bouillon, and wine in crock pot.
Put vegetables in crock-pot.
Place roast on top and add consomme.
Cover and turn pot onto low before you leave for work. Add a little bit of cornstarch into broth and gravy is ready.
Rub roast with 1/4 cup flour.
Put roast in crock pot.
In a bowl, combine soup and gravy mixes and remaining flour.
Stir in water until blended.
Pour over roast.
Cover and cook on low for 6-8 hours or until meat is tender.
We like to serve this with mashed potatoes.
Place onions, then roast in crock-pot.
Add potatoes and carrots on top of roast.
Combine the soup with small amount of water; pour over roast.
Cover and cook on high for around 8 hours or low for about 12 hours.
Layer in crock pot in this order:
Starting at
Add broth, salsa and flour in crock pot, mixing well.
Add onion and garlic, stir together.
Place whole chicken in crock pot.
Cook on low for 6 hours.
Remove chicken and shred meat with 2 forks, discard all bones and other unwanted parts.
Then run juice thru a blender to make a smooth liquid.
Return liquid to crock pot.
Add sour cream to juice in crock pot stirring well.
Add chicken pieces and let heat on low until ready to serve.
Heat beans and tortillas serve with cheese to make burritos.
Enjoy.
In crock pot combine the following.
Chicken
Sear roast on all sides.
Add onions and cook till transparent and a bit browned.
Put both in crock pot.
Add remaining ingredients.
Cook on low till tender -OR- high for approx 6-8 hours (depending on size of roast).
Optional: celery, potatoes.
Place chicken in crock pot and add all crock pot ingredients.( I make sure the
In a skillet, brown chicken breasts and onions until brown. Prepare brown gravy mix by package directions.
Transfer to crock-pot; then add celery and mushrooms.
Cook in crock-pot on low (6 to 7 hours) or high (4 to 5 hours) or until chicken shreds easily with a fork.
Serve with rice.
Mix all ingredients in crock pot.
Cook on low all day or night.
Stir occasionally.
If still lumpy, use egg beater and heat until smooth.
Put in jars.
Makes 7 half pints.
Add sugar, cinnamon, nutmeg, cloves, allspice and ginger to apples in crock-pot.
Cook 24 hours on low, stirring occasionally. Run through the blender, then put back in the crock-pot to reheat.
Sterilize jars.
Fill with apple butter and seal.
Put in hot water bath for 10 minutes.