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Fruit Salad

Mix all together, adding pudding last. Refrigerate until serving time. ...

Spinach Mold

Assemble ingredients in order listed. Chill. Looks weird, tastes great!! ...

Cucumber Salad

Peel cucumbers and grate.Salt cucumbers and squeeze out the juice after 15 minutes.Mix with mayonnaise, sugar and vinegar. ...

Raspberry Congealed Salad

Drain blueberries and pineapple and add water to make 1 cup liquid.Dissolve Jell-O with boiling water and 1 cup liquid. Fold in fruit.Congeal. ...

Cranberry Candle Salad(This Is An Edible Centerpiece!)

Heat cranberry sauce, strain, set berries aside.Dissolve Jell-o in hot juice and water.Add salt and lemon juice. ...

Orange Salad

Toss lettuce, onion, celery, oranges and almonds together in large bowl. In a mixing bowl whisk together remaining ingredients. Pour over lettuce mixture and serve. ...

Artichoke-Rice Salad

Cook rice (omit butter).Cool, add onions, peppers and olives.Combine marinade, curry and mayonnaise; mix well.Add rice and artichoke.Garnish with lettuce.Serves 10 to 12. ...

Israeli Salad

Mix all ingredients together and chill until ready to serve. ...

Pasta E Fagioli

Cook ditalini or other pasta as directed on package. Heat olive oil in a large saucepan. Add onion, celery, carrot and garlic. Cover and cook 6 minutes or until tender. Add dry white wine and boil 1 ...

Fruit Salad

Cook until thick and pour hot over fruit of your choice. ...

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