Sirloin Tips With Mushrooms (For Crock Pot) - cooking recipe
Ingredients
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2 lbs sirloin tip roast, cut into 2 \" cubes
1 lb button mushrooms or 1 lb baby portabella mushrooms, quartered
2 garlic cloves, minced
1 teaspoon chopped fresh thyme
1 teaspoon marjoram
1 teaspoon chopped parsley
2 (10 3/4 ounce) cans condensed golden mushroom soup
Preparation
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Place sirloin cubes, mushrooms, garlic, thyme, marjoram and parsley in crock pot.
Cover with soup.
Cook on low 4-6 hours or until meat is done. Serve over hot cooked noodles or rice.
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