Sirloin Tips With Mushrooms (For Crock Pot) - cooking recipe

Ingredients
    2 lbs sirloin tip roast, cut into 2 \" cubes
    1 lb button mushrooms or 1 lb baby portabella mushrooms, quartered
    2 garlic cloves, minced
    1 teaspoon chopped fresh thyme
    1 teaspoon marjoram
    1 teaspoon chopped parsley
    2 (10 3/4 ounce) cans condensed golden mushroom soup
Preparation
    Place sirloin cubes, mushrooms, garlic, thyme, marjoram and parsley in crock pot.
    Cover with soup.
    Cook on low 4-6 hours or until meat is done. Serve over hot cooked noodles or rice.

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