Crock-Pot Apple Butter - cooking recipe

Ingredients

apples, peeled and sliced (to completely fill crock-pot)
2 c. sugar
2 1/2 tsp. cinnamon
1/2 tsp. nutmeg
1/2 tsp. cloves
1/2 tsp. allspice
1/4 tsp. ginger

Preparation

Add sugar, cinnamon, nutmeg, cloves, allspice and ginger to apples in crock-pot.
Cook 24 hours on low, stirring occasionally. Run through the blender, then put back in the crock-pot to reheat.
Sterilize jars.
Fill with apple butter and seal.
Put in hot water bath for 10 minutes.