Sift first 6 ingredients into medium bowl.Whisk together pumpkin, oil, honey, milk and egg in large bowl.Stir in dry ingredients and nuts.Spoon into muffin pan.Bake for 20 minutes at 350\u00b0. ...
Cut cabbage into 8 wedges, leaving a portion of the core. Steam wedges in boiling salted water for 10 to 15 minutes or until crisp-tender.Drain; remove core.Place wedges in a greased 3-quart dish.In ...
Cook potatoes in boiling water for 15 to 20 minutes, until tender.Drain and set aside.Saute onion and green pepper in butter until tender.Add flour, stirring until well blended. Cook one minute, sti ...
In large kettle, saute onion in butter until soft.Add cabbage; cook over low heat, stirring often, for 10 minutes.Add the apples, wine, vinegar, sugar, salt and pepper; mix well. Cover kettle; lower ...
Blend in mixer.Makes one 9-inch pie.Cook 10 minutes on 450\u00b0 then 1 hour at 350\u00b0. ...
When beans (pintos) are done, pour (without juice) into skillet with hot oil.Mash carefully as you add ingredients.Add more oil if needed. ...
Cream together sugar and butter.Add eggs; beat well after each addition.Add cooled potatoes and chocolate.Sift together flour, baking powder and spices.Add to cake mixture alternately with milk, beg ...
Brown and drain the first 3 ingredients.Combine all ingredients.Bake at 350\u00b0 for 1 hour and then at 250\u00b0 for 30 minutes. ...
Shred cabbage and add salt.Combine sugar, vinegar, mustard seed and celery seed.Bring to a boil, stirring until sugar melts.Let cool. ...