Mix sugar and pumpkin pie spice together in small bowl.Pop corn in your microwave according to package directions, or your microwave settings.Remove from microwave and open bag (be careful of the st ...
Heat olive oil in a large pan over medium high heat. Saute onion, bell peppers, garlic, and andouille sausages (cut up) for about 5 minutes or until softened.Add the rice, cajun seasoning, and garli ...
In juicer, process 1 stalk celery, 1 slice fennel, 1 slice beet and lemon. Repeat until all of the vegetables are juiced. ...
Whisk first 7 ingredients in a snall bowl to blend.Combine all remaining ingredients in a large bowl.Add dressing, then toss to coat well.Dressing may be made one day in advance, but let sit at room ...
Wash beans, cut into 3-cm segments, boil until crisp-tender, and drain.Over highest heat, heat empty wok, add oil and swirl to heat. Add part of the garlic and stir a moment until fragrant but not b ...
Mix all ingredients in large bowl.Spray crock pot with non-stick cooking spray.Turn ingredients into crock pot.Cook on Low for 5 to 6 hours. ...
In a large mixing bowl, mix all ingredients together with 2 beaten eggs. Form into round patties and coat with flour.Lightly beat the third egg and coat patties with egg then breadcrumbs.Melt butter ...
1.Trim the stalks and cut them into 4-inch pieces.2. In a bowl combine the gorgonzola cheese with the walnuts. Stir the ingredients together until smooth and well combined.3. Fill the celery sticks ...
Preheat oven to 425.While preparing potatoes add butter to a 9x13 dish and stick in the preheating oven to melt.Remove melted butter, add salt & pepper and stir well. Add potates and toss to coat.Ro ...
Butter and cream cheese should be allowed to soften at room temperature for ease of use. Leaving them on the counter while you peel the potatoes should be sufficient.Peel potatoes, rinse, and cut in ...