Soak beans overnight.Discard water; add fresh water to beans and boil.Add salt meat (which has been preboiled about half an hour), tasso, vegetables and seasoning.Boil for about 2 hours until smooth ...
Put shredded potatoes in a baking dish.Top with onion and butter.Spread soup and sour cream over potatoes and butter.Top with cheese.Bake at 400\u00b0, covered, 20 to 30 minutes and uncovered, 10 to ...
Combine hamburger, rice, onion, egg, salt and pepper; mix well. Shape into medium-size meatballs. In large pot, place cabbage, water, tomato sauce, salt and pepper. Bring to a boil and reduce to sim ...
In a 10-inch skillet or wok over medium-high heat, in 1 tablespoon hot oil, stir-fry pepper, onion and garlic until tender-crisp.Remove; set aside.In same skillet in remaining 1 tablespoon hot oil, ...
Brown ground beef and onion; drain good.Crumble corned beef into mixture.Add catsup, chili powder, brown sugar and water. Stir well.Add flour to thicken.Simmer for 20 to 30 minutes. ...
Drain all beans except pork and beans.Brown bacon, hamburger and onions.Mix all together and bake at 350\u00b0 for 30 to 40 minutes.Serves 8 to 10. ...
In large skillet, bring all ingredients to boil.Cover and simmer 11/4to11/2hours or until legs are tender, turning legsoccasionally.Cool.\tRemove meat from bones and cut\t in pieces.Strainbroth.Deli ...
Chop cabbage and boil until tender.Brown hamburger, sausage, onions, garlic and pepper.Drain cabbage; add meat and tomatoes. Cook.Served best with Mexican cornbread. ...
Cook beef until tender.Add chopped cabbage and onion. Season to taste with salt and pepper.Simmer until cabbage and onion are done. ...
In a skillet, brown hamburger; drain off fat and set aside. Cook bacon and crumble.In same skillet, using a little of the bacon drippings, saute onion until tender.In a crock-pot, mix all ingredient ...