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Low-Fat Black Bean-Pasta Salad (Vegan)

Cook the pasta according to the package directions. Drain and rinse with cold water.In a large bowl, mix the pasta, beans, and veggies.Toss with salsa and lemon pepper. This can be served immediatel ...

Indian Fried Potatoes

Dice potatoes and boil them until almost done.Remove from water and, if possible, cool overnight. If not, just strain and proceed.In a bowl toss potatoes, salt, sambar powder and rice flour.Heat oil ...

Gazpacho With Roasted Peppers

Combine first 4 ingredients in a food processor; add 3/4 cup cucumber.Pulse 5 times or until coarsely pureed.Combine the pureed tomato mixture, juice, and the next 6 ingredients (juice through black ...

Smoked Paprika Sweet Potatoes (Puree Or Mashed)

Pierce washed potatoes, wrap in foil, place on baking tray in oven at 400 degrees for 1 hour or until very tender.When cooled just enough to handle, peel off the skin and cut into chunks that fit yo ...

Lemon Pepper Turkey Breast (Crock Pot)

Sprinkle turkey with lemon pepper. Place turkey breast halves, meaty sides down in a 5 quart crock pot. Cover and cook on high for 1 hour. Reduce heat to low and clook for 5 hours. Remove turkey to ...

Pumpkin Dazzler

Mix together graham cracker crumbs, sugar, and melted butter.Press into lightly greased 9x13-inch pan.Beat cream cheese.Add sugar & beat.Add eggs and beat together.Pour over graham cracker crust.Bak ...

Aaloo Mattar ( Indian-Style Peas And Potatoes)

Heat the oil in a pan.Add the ginger,garlic, onions, chillies and tomatoes.Saute till the tomatoes and onions are softened.Add the turmeric powder, coriander powder, cumin powder and garam masala.Ad ...

Crock Pot Potatoes Boulangere

Melt butter in skillet over medium heat, add onions and cook, stirring, until softened.Add thyme, salt and pepper and cook for 1 minute then remove from heat.Grease slow cooker crock and place thin ...

Spanish Black Bean Soup - Vegan

In a blender, puree 2 cans of black beans and set aside.Under medium heat, saute onion and garlic for about five minutes In a medium size pot.Add salt, pepper& splash of dry sherry.Add puree black b ...

Stir-Fried Clams In Black Bean Sauce

Leave the clams in water with a little salt until ready to use. Scrub the shells very thoroughly.Heat a wok over a high heat until smoke rises. Add the oil and swirl it around. Add the garlic, ginge ...

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