Wash beans and soak 8 hours.Coat a large Dutch oven with vegetable cooking spray.Place over medium-high heat until hot. Add celery and next 4 ingredients; saute until tender.Add remaining ingredient ...
Place beans in cold water in a 4-quart pot.Add garlic, celery, onion and oil and bring to a boil.Reduce heat and simmer for about 2 hours.Add water as needed, stirring occasionally. Add salt, pepper ...
Wash beans; drain.Trim ends, cut on diagonal in 1-inch pieces.Combine all ingredients in a medium skillet.Cook, covered, over low heat, stirring occasionally, 10 to 15 minutes or until beans are cri ...
Combine ingredients in order given.Pour into unbaked pie crust.Bake in preheated 425\u00b0 oven for 15 minutes.Reduce temperature to 350\u00b0.Bake an additional 40 to 50 minutes, or until knife ins ...
Melt margarine and combine with sugar and beaten eggs.Add pineapple and bread cubes.Mix well and bake at 350\u00b0 for 1 hour. ...
Combine sweet potatoes, granulated sugar, eggs, vanilla, milk and 1/2 cup butter; beat until smooth.Pour into greased 2-quart casserole dish.Combine brown sugar, flour, 1/2 cup melted butter and pec ...
Mix the ingredients; pour into large casserole.Top with 2 strips bacon.Bake at 375\u00b0 for 1 hour.Very good with Charolais steak and Italian or French bread loaves heated in foil with butter and g ...
Cream eggs and sugar. Add dry ingredients, 1 cup oil and pumpkin. Mix well. Grease and flour tube pan. Bake at 350\u00b0 for 1 hour. ...
Toss potato slices in 1 cup water and 1/2 teaspoon cream of tartar; drain.Put half of potatoes in greased crock-pot.Top with half of the onion slices, flour, salt and pepper.Add remaining sliced pot ...
Cook potatoes in boiling water until tender; drain.Mash with remaining ingredients.Yields 4 servings. ...