Peel and cut potatoes into small chunks.Boil in salted water until you cannot pick up a piece with a fork.Drain all the water from the potatoes and place all ingredients in a large mixing bowl.Beat ...
Place the garlic on aluminum foil, coat with the olive oil and wrap tightly.Bake at 400\u00b0F for 45 minutes.Remove the skin from the garlic cloves and place garlic in a blender.Add the roasted red ...
Brown beef and onions in margarine and combine with remaining ingredients.Bake at 300 for 1 and 1/2 hours. ...
Cook the bacon in a large, heavy pot or Dutch oven over medium heat, until browned and slightly crispy, about 5 minutes. thinly slice the onions and add to pot along with salt, cayenne, black pepper ...
Heat oven to 250 degrees F Place a cast iron Dutch oven over medium heat& stir in the bacon, onion, and jalepenos until enough fat has rendered from the bacon to soften the onions, about 5 minutes.S ...
Preheat oven to 325\u00b0F.Sterilize 8 (12 oz) Ball Quilted Crystal Canning Jars (14400-81400), lids and rings by boiling them for 10 minutes.Leave the lids and rings in the hot water until you're r ...
Preheat oven to 350\u00b0F.Use non-stick cooking spray to coat the sides & bottom of a 13x9x2 inch baking pan (this recipe was tested with the Perfect Brownie Pan).In large bowl, stir together sugar ...
Heat oil in a large sauce pot. Brown pork pieces until browned. Add onion and garlic. Cook for 1 minute. Add rotel, green chilis, tomato sauce, chicken broth, bouillon, salt and pepper and spices. B ...
Melt unsweetened chocolate squares with butter.Mix in drained and mashed black beans, vanilla extract and sugar. Place mixture in a large buttered 15 x 10 inch jellyroll pan. Refrigerate.Cut into 1x ...
Take the two Bratwurst and cut them nearly in half.Tear 2 slices of cheese into small enough pieces to stuff the Bratwurst.Stuff the Bratwurst.When it's nice and stuffed, throw them onto the grill f ...