Pour into a greased and waxed cookie sheet.Sprinkle 1/2 cup of chopped nuts on top and bake at 375\u00b0 for 15 minutes.Loosen edges of cake with knife and turn upside down on tea towel. Remove waxe ...
Cook bacon and break up into bite-size pieces.Put a small amount of bacon grease into skillet to cook the onion.In large pot add cooked rice, cooked bacon and onion.Add red beans and simmer for 20 m ...
Peel and cook potato until tender; add salt, butter and vanilla while hot.Mash until fluffy.Add sugar gradually, stirring with spoon until mixture can be handled - pliable, but not too stiff to roll ...
Place half of potatoes in a well-greased 1 1/2 quart casserole. Sprinkle with salt, pepper and flour.Dot with butter.Repeat process.Measure soup and add enough milk to make 2 cups.Pour over potatoes ...
Cook sweet potatoes until tender.Drain, cool and peel sweet potatoes.Cut in 1/2-inch pieces crosswise and arrange in dish. ...
In a large nonstick pan over medium heat, cook beef and onion until beef is brown.Drain meat mixture in a colander; pat dry with paper towels.Combine meat mixture, rice and the next 6 ingredients; s ...
Combine sweet potatoes with all ingredients.Blend with electric mixer (or hand mix using a wooden spoon).Pour into pie shell and bake in preheated 400\u00b0 oven about 30 minutes, or until golden br ...
Mix first 5 ingredients.Sprinkle with dry powdered mustard and cover with strips of bacon.Bake in hot oven. ...
Cut bacon into 1/2-inch pieces.Fry until crisp; drain. Saute onions in bacon grease until brown.Drain beans.Add liquid to onions.Cook until reduced to 1/2 cup.Add remaining ingredients and beans.Add ...