Cut chicken into thin 2 inch (5 cm) long strips; set aside; cut red pepper into strips; set aside; using vegetable peeler remove thin orange rind and cut into julienne strips; set aside.Squeeze oran ...
Preheat oven to 350 degrees.In casserole put hamburger, all three cans of beans, bacon, and onion soup mix, stir well.Mix together in a bowl, ketchup, vinegar, mustard, and salt and pepper, mix well ...
Drain the canned beans and place in large bowl.Cut the red onion (can use white but it is stronger) into slices, then separate into rings.Cut the bell pepper into medium thin rings.*Add optional pim ...
Wash the vegetables well. Remove the leaf-like covering of the tomatillo before washing.Break the extra stem from the cilantro.Add ingredients to blender and puree.Ready to serve. ...
Cut cabbage in very thin slices.Saute in the oil adding the salt and pepper and stirring continuously.When thoroughly soft and tender set aside to cool.Roll out the raised bread dough ,.Put rolled d ...
Heat oven to 350\u00b0F.Melt 3 tablespoons butter in a 10\" ovenproof omelet pan over medium-low heat.Add the potatoes and fry them until cooked through, turning often, about 10-15 minutes.Melt the ...
Preheat oven to 400 degrees F (200 degrees C). Spray a baking dish with cooking spray.In a large Ziploc bag, add the zucchini, yellow squash, potatoes, red bell pepper, garlic and olive oil and toss ...
Combine all ingredients in a slow cooker. Cook on high 4-5 hours or on low 6-7 hours.Serve with desired toppings. ...
Bring a pan of salted water to a boil, and cook the potatoes for 30 minutes. Drain, and put back into the dry pan.Peel the garlic cloves and put them in the dry pan with the potatoes.Mash the potato ...
Beat eggs, oil, and vanilla until frothy.Add remaining ingredients, and beat with electric mixer until smooth consistency, or until well blended.Pour into 13 x 9 pan and bake at 350 degrees for 35-4 ...