Green Layered Salad - cooking recipe

Ingredients

1 head lettuce, washed and torn in pieces
4 stalks celery, grated
1 can water chestnuts, sliced
1 small box frozen peas (raw)
2 c. Miracle Whip
4 eggs, grated
3/4 pkg. Cheddar cheese, grated
bacon bits (optional)

Preparation

Place lettuce in bottom of Tupperware cold cut keeper and another small container, then add a layer of celery slices, then a layer of water chestnuts, next a layer of raw peas.
Add Miracle Whip on top.
Mix grated eggs and grated cheese and place on top of Miracle Whip; top with bacon bits.