Bring kidney beans, water and picante sauce to boil in medium saucepan.Stir in rice; cover.Remove from heat.Let stand 5 minutes.Fluff with fork.Sprinkle with cilantro, if desired. Makes 4 cups or 6 ...
Cut top off pumpkin and scoop out.Simmer in salted boiling water until almost tender (10 to 15 minutes).Do not overcook. Brown beef and onions; add green, red peppers and garlic.Cook for 1 minute.Dr ...
Mix all the ingredients with an electric mixer.Pour into uncooked pie shell and cook for 30 minutes at 400\u00b0 or until done. ...
Place beans and water in a saucepan.Bring to a boil; cook, uncovered, for 7 minutes or until crisp-tender.Drain; add the remaining ingredients.Cover and cook for 4 minutes or until vegetables are te ...
Mix all ingredients.Bake at 425\u00b0 for 30 to 35 minutes. ...
Mix well.Put into baking dish.Dot with butter and sprinkle with paprika. Bake at 350\u00b0 until bubbly.Make two and freeze one for later. ...
Blend all ingredients together.Pour into 9-inch pie shell and bake in 350\u00b0 to 375\u00b0 oven until done. ...
Spray 10 or 12-inch skillet with nonstick spray.Put potatoes, water, margarine and milk in skillet.Season to taste. Cover and cook over medium to low heat, stirring occasionally. Add onion, carrots, ...
Brown first 2 ingredients together and drain.Add remaining ingredients.Bake 1/2 hour at 350\u00b0. ...
Put broccoli in buttered casserole with 1/2 stick margarine and Velveeta cheese.On top, put Ritz crackers, crushed with other half stick margarine.Bake at 350\u00b0 for 25 to 30 minutes. ...