Preheat oven to 350\u00b0.Put cabbage, celery, water, carrot and salt into large saucepan.Cover and boil 5 minutes; drain well. In a 1 1/2-quart casserole, mix soup, milk, soy sauce, onion and peppe ...
Pour beans into large Pyrex dish.Add remaining ingredients except for bacon slices and stir until mixed thoroughly.Place 3 to 4 bacon slices on top and bake in a 300\u00b0 oven for 1 1/2 hours. ...
In a large mixing bowl, pour in all ingredients.Beat 2 minutes.Pour in floured Bundt pan.Bake 1 hour at 350\u00b0. ...
Cream shortening, sugar and pumpkin.Add egg; mix well.Add sifted dry ingredients.Drop from spoon onto cookie sheet.Bake at 375\u00b0 for 10 to 12 minutes.Ice while cookies are warm. ...
Cook the onion for 10 minutes in the liquid from the beans. Add the beans and heat thoroughly.Just before serving, stir in the water chestnuts.Pour into serving dish and sprinkle with toasted almond ...
Preheat oven to 450\u00b0.In large mixing bowl, beat eggs slightly; add remaining ingredients and mix well.Pour custard into pastry shell.Bake 10 minutes; reduce temperature to 300\u00b0 and continu ...
Cream butter and sugar.Add eggs and beat until smooth.Add milk, crushed pineapple and bread cubes.Pour into buttered casserole.Bake at 375\u00b0 for 45 minutes. ...
Combine, dot with butter and bake 30 minutes at 350\u00b0 or until heated. ...
Bake sweet potatoes at 375\u00b0 for about an hour or until done. Peel and mash, adding butter and milk.Prepare cake mix as directed, omitting oil.Pour half of batter into mashed sweet potatoes and ...
Combine first five ingredients in large bowl.Add the three cans of beans and tarragon.Blend and chill. ...