Mash sweet potatoes.Add butter, brown sugar, milk, salt and orange rind.With a tablespoon, scoop up about 1/4 cup of mixture and shape around a marshmallow, using more potato, if needed, to form a b ...
Cook bacon and onion.Drain fat.Use all juices from beans except yellow bean juice.Combine all ingredients and bake in 4-quart casserole at 350\u00b0 for 1 hour.Serves 10 to 12. ...
Cut peeled raw potatoes into bite sized pieces.Melt the margarine on a lipped cookie sheet.Combine in a bowl the cheese, flour, salt and pepper.Dip the pieces in the melted margarine. Coat with the ...
In a large Dutch oven, brown beef over medium heat.Drain fat.Add onion and celery.Cook until tender.Stir in soup, tomato paste and ketchup.Simmer 15-20 minutes.Spoon into a large kettle or roaster.A ...
*Note:Wear gloves (rubber) when working with jalapeno peppers! ...
In 10-inch nonstick skillet, heat margarine over high until bubbly and hot.Add celery and cook, stirring quickly and frequently, for 1 minute. Add cabbage, bell pepper and onion; continue to stir-fr ...
Shred cabbage, pepper and onions.Heat remaining ingredients and bring to full boil over high heat, stirring.Pour over cabbage mixture.Let cool.Cover and store in refrigerator. Will keep for days. ...
Heat oil in a nonstick frying pan.Add garlic, ginger and chopped onion and stir-fry for 5 minutes.Add diced tomatoes and cook 10 minutes, stirring frequently.Add curry powder and prepared beans.Brin ...
Soak the beans in hot water for 10 minutes.Bring to boil 4 cups of water.Add the bacon or ham hock; add beans.Boil for 3 hours.Lower flame; cook until juice thickens. ...
Cook the cabbage in a large pan.Fry hamburger and onion together. Add tomatoes, red beans and other ingredients.Simmer. ...