In a large non-stick pot, brown beef lightly and drain off fat.Add lentils, barley, water or stock and beef broth.Bring to a boil, reduce heat and simmer, covered, until lentils and barley are nearl ...
Preheat oven to 350 F.Mix Cheddar and Jack together.Mix Rice, Beans, Garlic, Onion, and Chilies together.In a large casserole dish spread 1/3 of the rice/bean mixture.Top that with 1/2 of the cheese ...
Heat oil in a pan.Add beans and carrots.Stir-fry briefly.Add salt and continue to cook for a few minutes.Remove from flame.Add a packet of red rice noodles to salted boiling water.Cover and keep asi ...
Pre heat oven to 180 C.Brush 22 cm springform pan with melted butter.Line base of tin with baking paper.Soak currants and sultanas in Madeira for 15 minutes.Place ricotta, sugar, polenta, milk, rind ...
Heat oil over medium heat in frypan.Add onion and garlic and saute until tender (about 5 minutes).Add broth, thyme, seasonings, carrot and barley.Stir and bring to a boil.Transfer to a 2 1/2 quart c ...
Cook rice with the following 3 ingredients.Add the rest of the ingredients to the cooked rice and mix well.Put in well greased cassarole dish.Bake for 1 hour at 350.You can substitute 3 cups of left ...
Remove any tough stems from the fresh spinach.In large frying pan, melt butter over low heat.Add green onions and garlic and cook for 1-2 minutes.Add spinach and salt and stir until wilted.Simmer un ...
Saute ground beef, onions, and green peppers in a deep saucepan.Drain, and season with salt, pepper, and thyme.Stir in tomatoes, tomato paste mixture, and corn, and heat until corn is thawed.Add kid ...
Beat together the butter, garlic powder and garlic salt till smooth, set aside.Heat a small, nonstick skillet to medium or medium-high, add a little oil, and the eggs, scramble them, I usually get t ...
Directions:1. In a large pot, heat the oil over medium heat and cook the onion, stirring frequently, until it begins to brown, about 4 minutes. Add the garlic and tomatoes. Cook, stirring, until the ...