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Cheesy Orzo Pilaf

In large saucepan, melt butter over medium heat.Add onion and garlic; cook and stir until crisp-tender, about 6-7 minutes.Add in sweet red peppers and just warm throughout.Add orzo; cook and stir un ...

Simple Whole Wheat Carrot Orange Muffins With (Optional) White C

Mix eggs, sugar, oil, orange juice and orange juice in a mixing bowl.Add zested orange peel, grated carrots and cinnamon and mix.Slowly mix in whole wheat flour.(Optional) Pour mixture into muffin c ...

Corn And Pepper Succotash

Saute pepper and garlic in butter.Add the remaining ingredients, cover and simmer 7-10 minutes. ...

Mushroom Barley Risotto

In a saucepan, bring the broth to a boil. Cover and turn off the heat.Heat 1 tablespoon of olive oil in a deep skillet over medium heat. Add onion and saute until soft. Reduce heat to low.Add barley ...

Light Corn Pudding

Preheat the oven to 350 degrees. Have ready a nonstick loaf pan or lightly grease a loaf pan with nonstick cooking spray. You will also need a pan larger than the loaf pan to create a hot water bath ...

Easy Vegetarian Brown Rice Pilaf

Cook rice according to instructions and set aside.In a pan heat butter and fry ginger, chilli and cumin for a minute, then add beans. If using fresh peas, also add now.Cook till beans and peas are t ...

Vermont Corn Chowder

Cook the diced salt pork over moderate heat, stirring occasionally, so that all of the pork pieces become brown but not too dry.Remove them from the pan with a slotted spoon.Saute the onion in the p ...

Arroz Brasileiro Rice With Tomatoes And Onions

In a heavy 3-quart saucepan over medium heat, warm the olive oil for about a minute, tipping the pan to coat the bottom evenly.Add the onion and saute, stirring constantly, for about 5 minutes or un ...

Arroz Con Pollo 1 Dish Meal

in a large skillet, heat oil over medium heat then add mushrooms, onion, and garlic. let cook for 2 minutes or so.season chicken with salt, pepper, cumin, and cayenne- add to skillet, cook until chi ...

Baguettes (Whole Wheat)

Dissolve yeast and sugar in warm water in a large bowl, let stand 5 minutes.Add 3 1/2 cups of the bread flour, wheat flour, semolina and salt to yeast mixture; stir with a whisk until well blended.T ...

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