Mix all ingredients and pour into greased casserole dish. Evenly spread bread or cracker crumbs over top.Bake, uncovered, at 350\u00b0 for 1 hour.Can be refrigerated without bread crumbs if fixed ea ...
Beat egg in mixing bowl.Stir in remaining ingredients. Spoon in greased, 1-quart casserole.Bake, uncovered, in 350\u00b0 oven for about 35 minutes. ...
Combine all but the butter and mix to blend.Pour into a buttered casserole.Dot top with butter.Bake in oven at 350\u00b0 for 1 hour or until knife comes out clean. ...
Mix all together.Bake in a greased 9 x 13-inch glass pan at 400\u00b0.Invert to serve.Enjoy! ...
Mix together; flatten balls of barley dough and fry in hot oil or bake unflattened balls of barley dough.Put on a sheet pan. Bake 20 to 25 minutes until brown at 400\u00b0. ...
Beat eggs separately but stir together before pouring over rhubarb.Makes two 9-inch pies.Bake at 375\u00b0 for 10 minutes. Reduce heat to 325\u00b0 for 20 minutes. ...
Mix all of the ingredients and pour into a 13 x 9-inch pan sprayed with Pam.Bake at 400\u00b0 until done. ...
Combine flours.In a large bowl, mix thoroughly flour mixture, sugar, salt and undissolved yeast.Combine milk, water and margarine in saucepan.Heat over low heat until liquids are very warm (120\u00b ...