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Apple Dumplings

Make syrup of sugar, water and spices.Pare and core apples. Cut into fourths.Make pastry.Roll 1/4-inch thick.Cut in 6 (I cut 8) parts.Arrange 4 pieces of apples; dot with butter.Fold corners to cent ...

Corn Dogs

You will need 10 wooden sticks or meat skewers. ...

Creamy Corn Bread

Beat eggs well; add other ingredients.Bake in 8 or 9-inch baking pan for about 45 minutes at 350\u00b0. ...

Mexican Corn Bread

Mix all ingredients.Grease a pan.Fold in mix.Bake at 350\u00b0 until center is done.(Depending on how many boxes you use, delete or add creamed corn and chilies.) ...

Mango Sticky Rice

Slice mangoes; boil and steam rice.Serve mango slices next to balls of rice; pour syrup over rice. ...

Fried Rice(Variation Of Chinese Fried Rice)

Saute meat and vegetables in butter or margarine.Add rice, egg and soy sauce.Combine and heat through. ...

Corn Relish

Combine 1/4 cup liquid drained from corn with relish, celery seed and sugar and bring to a boil.Add corn and pimientos. Simmer 10 minutes, stirring occasionally.Serve hot or cold with meat, fish or ...

Corn Fritters

Beat eggs and put them with all the other ingredients in a double boiler to cook.It should thicken a good deal, enough to be molded.A little flour or cracker crumbs may be added to bring this about. ...

Brown Rice

Combine all ingredients in a covered casserole dish. Place in the oven; cook for 1 hour at 350\u00b0.Makes 6 servings. ...

Mexican Corn Bread

Mix ingredients together well.Pour into skillet.Bake in hot oven until brown, approximately 25 minutes.Top with cheese. ...

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