Add 2 tablespoons bacon drippings in a cast-iron skillet and melt.Pour a majority of the drippings into corn bread mixture. Add about 1/2 cup of milk.Mix all ingredients well.Bake at 350\u00b0 for 2 ...
Brown ground beef.Add taco seasoning, corn and chili/salsa. Spread in 9 x 13-inch pan.Sprinkle cheese on top.Mix corn bread as package directed.Spread on top.Bake at 375\u00b0 for 30 minutes or unti ...
Preheat the oven to 275\u00b0.Combine the milk and corn meal or corn, and stir until smooth.Add the remaining ingredients.Pour into a greased 9-inch loaf pan or 1 quart casserole.Bake for about 2 ho ...
Drain corn. Mix all ingredients in medium bowl. Cover and refrigerate for several hours. ...
Sauteonions, mushrooms and garlic in butter or margarine. Combine with cooked rice. ...
Combine all ingredients and place in casserole. Bake at 350\u00b0 for 1 hour. ...
Crush Corn Flakes in a sealed ziploc bag with a rolling pin. In a bowl, combine Corn Flakes, Cheese, and Dressing.Dip Chicken in melted Butter, then roll in corn flake mixture to coat.Pour left over ...
Drain salmon, reserving liquid.Break into large chunks.In saucepan, saute onion and celery in butter or margarine until tender.Add condensed soup, milk and salmon liquid.Cook and stir until smooth.A ...
Combine all ingredients; simmer for 20 minutes.Pack in clean, hot jars; leave 1 inch headspace.Make certain vinegar covers veggies.Process 15 minutes.Makes 6 to 7 pints. ...
Mix all ingredients; pour into greased pan.Bake for 20 to 25 minutes at 425\u00b0. ...