Melt margarine in a casserole.Add remaining ingredients. Bake at 350\u00b0 around 1 hour, when liquid gets absorbed, stir and add maybe 1/4 can of water.Finish cooking until done. ...
Mix all together and place in buttered casserole dish.Bake for about 45 minutes in a 350\u00b0 oven. Serve hot. ...
Cut corn off cob. Scrape cob to get extra juices. Boil corn until tender. Drain most of water. Add butter, salt and pepper. In cup, combine water and cornstarch until smooth. Add to corn and cook on ...
First, place 3 tablespoons of oil in a small amount of wok along with a fresh onion.Then, add diced ham, chicken or shrimp. Mix together; stir until evenly hot.Add other desired vegetables like carr ...
Mix sugar and Karo in large pan.Bring to a boil and boil not more than one minute.Add peanut butter, then add Rice Krispies. Pat into buttered 9 x 13-inch pan.Melt butterscotch and chocolate chips t ...
Mix corn, eggs, sour cream, salt and cornbread mix in a bowl. Melt margarine in an 8 X 12 X 2 inch casserole dish.Pour corn mixture over margarine.Add peppers and onions. ...
Combine soup, stuffing, onion and paprika.Spoon stuffing in 9-inch pie pan.Arrange pork chops and press slightly into stuffing.Combine sugar and mustard; spread lightly over pork chops.Bake at 400\u ...
Fry bacon until crisp.Remove bacon and pour off half the bacon fat.Fry garlic.Remove and discard.Fry onion in same fat.Remove and add to bacon.Spread eggs on bottom of pan as if preparing to make an ...
Melt butter in saucepan.Add onion and saute until pale golden.Stir in all the remaining ingredients and simmer 15 minutes or until heated and flavors are blended.Makes about 1 quart. ...
Sift dry ingredients and then add liquid ones on medium-hot griddle. ...