Mix and cook as cornbread.Cook in a hot, prepared skillet. ...
Dissolvegelatininboiling water.Chill until thick but notset.Drainpineapple reserving 1/4 cup liquid.Fold pineappleandpecans into gelatin mixture.Pour into lightly oiled 9-inch square pan.Chill until ...
(Leftover ham or cooked seafood can be added for an even heartier meal.) ...
Add slightly beaten eggs, salt, butter and milk to corn.Turn into a buttered baking dish.Bake in a moderate oven until firm (about 45 minutes). ...
Preheat oven to 450\u00b0.Sift together flour, sugar, baking powder and salt.Combine with cornmeal and mix thoroughly.In separate bowl, mix egg, oil and milk.Add dry ingredients and mix well with la ...
Mix all ingredients.Bake ingreased\tbaking\tpanor iron frying pan for 25 to 30 minutes at 400\u00b0. ...
Mix cool broth, shortening, salt, pepper and eggs.Add flour until it feels like biscuit dough.Roll out 1/4 inch thick; cut in pillars and drop in broth. ...
Mix all ingredients, except cheese.Place in a greased 2-quart casserole and bake about 35 minutes at 350\u00b0.Sprinkle cheese on top and bake another 10 minutes or until a knife comes out clean whe ...
Combine flour, pudding, butter, egg and milk (or juice) in mixer bowl.Mix for 2 minutes.Pour mixture into well-greased deep dish or casserole.Pour drained peaches over mixture.In another bowl, mix s ...