For Filling: Coarsely chop chocolate in processor or food grinder.Add all dried fruit and orange peel and chop finely.Blend in honey and spices.Refrigerate in airtight container 2 hours (can be stor ...
Combine first 4 ingredients in blender and fill remainder of blender to the top with vanilla ice cream.Blend well.For Pina Coladas: Omit banana liqueur and substitute 1/2 cup crushed pineapple. ...
Preheat oven to 375. Separate dough into triangles. Place on Medium Round Stone. Spread and roll out dough to cover stone using lightly floured Dough and Pizza Roller.Toss mushrooms with melted butt ...
Preheat oven to 350\u00b0F.Lightly spray a 9x13-inch rimmed baking sheet with cooking spray and line with parchment paper, leaving excess paper on edges.Combine all ingredients in a large bowl and s ...
Wash, pierce with a fork, and microwave the sweet potatoes and Yukon Gold potatoes until tender.Boil the red potatoes in salted water until tender. Do not overcook the potatoes, or they will not hol ...
Preheat the oven to 200\u00b0C/gas6.Peel the onions and thinly slice them.Heat the oil in a large frying pan, add the onions and fry until softened and lightly browned, stirring occasionally.Splash ...
Preheat oven to 375 and prepare cookie sheets with parchment paper.Toast almond and coconut (not together) and chop almonds once cooled. To toast almonds, I bake at 350 for 10 minutes until fragrant ...
Preheat oven to 400.Place pizza crust directly on oven rack; bake 7 to 8 minutes or until slightly crisp.Preheat large saute pan on medium-high heat. Add ground beef, pepper and seasoned salt; stir ...
Preheat oven to 250 degrees.Beat egg whites and salt until foamy.Add gelatin and sugar gradually and beat until stiff and sugar is dissolved.Mix in vinegar and fold in chocolate chips.Drop tablespoo ...
Mix pudding/pie filling with milk and beat until its dissolved. Let stand a couple of minutes so it will stiffen a bit.Add Whipped Topping and whisk in until completely blended.Place half the crushe ...