Cream margarine and sugar.Add bananas and eggs.Sift dry ingredients and blend into a creamy mixture; don't overmix.Bake at 350\u00b0 for 45 to 50 minutes. Makes two 1 1/2 pound loaves. ...
Heat oven to 400\u00b0.Spray a 13 x 9 x 2-inch pan with Pam.Mix together all ingredients.Bake for 20 to 25 minutes.Store leftovers in refrigerator. ...
Boil to soften skin.Cover with water; take off skin.Score fat, then add cloves to each score.Add brown sugar to cover ham. Pour juice from pineapple can over ham.Decorate with pineapple. During baki ...
To lighten recipe, you can substitute Egg Beaters for eggs and 1 cup applesauce for 1 cup oil.It turns out just as good. ...
Mix together first 3 ingredients.Add vanilla and eggs; mix. Mix together flour, salt, soda and cream of tartar.Mix well together.Roll into balls and roll in sugar, sugar and cinnamon, sugar and coco ...
Beat eggs in large bowl; gradually add sugar and continue beating until mixture is thick and light in color (10 to 15 minutes).Add anise flavoring and dry ingredients gradually. When too stiff for m ...
Mix together vinegar, sugar and cornstarch.Grind zucchini or squash coarse and mix salt in lightly.Let stand in icebox overnight.Add zucchini to mixture and heat until boiling.Stir all the time.Simm ...
Cream sugar and butter.Add eggs and vanilla; mix well.Add sifted flour and soda.Add peanut butter and mix well.Make into little balls and place on a cookie sheet.Dip fork into sugar and press down \ ...
Cream Crisco, sugar and brown sugar first, then add vanilla eggs and water.Make sure beaten well, then add dry ingredients. Last, add chocolate chips and nuts if you want.Bake at 350\u00b0. ...
Preheat oven to 350\u00b0.Cream sugar and margarine together. Beat in egg yolks.Add vanilla and baking soda in water and mix. Next, add cream of tartar.Finally, add flour and mix well.Take 1/2 teasp ...