Mix together and bake at 400\u00b0 for 10 minutes.Reduce heat to 350\u00b0 and bake 30 minutes or until set. ...
Combine dry ingredients; stir well, then add remaining ingredients.Mix well.Pour into 2 greased loaf pans.Bake at 350\u00b0 for 40 to 50 minutes. ...
Cream sugar and butter with electric mixer. Blend in chocolate and vanilla. Add one egg and beat 5 minutes. Add second egg and beat 5 minutes. Turn into a baked pie shell. Chill for 1 hour and serve ...
Mix egg white and water with a fork or whisk.Add sugar, salt and spices.Mix.Dip pecan halves.Lay face down on a buttered sheet.Bake at 250\u00b0 for 50 minutes. ...
In medium saucepan, combine sugar, milk, egg yolks and margarine.Cook and stir over medium heat until mixture comes to a boil.Remove from heat.Stir in coconut, pecans and vanilla. Cool 15 minutes an ...
Beat cream mixture together and add 1 egg at a time, ending with flour mixture.Fold in mini morsels, then pour into greased and floured tube pan.Bake at 325\u00b0 for 70 to 80 minutes.When done, spr ...
Cream shortening and sugar.Add molasses and egg; beat well. Sift flour, baking soda, cinnamon, cloves, ginger and salt.Add to first mixture.Mix well and chill.Form into one-inch balls and roll in su ...
Preheat oven to 350\u00b0.Mix all ingredients together until well blended.Batter will be very stiff.Place in two loaf pans and bake for 45 minutes. ...
Cream brownsugarand butter.Beat in eggs, one at a time. Dust fruit and nuts with 1/2 cup flour.Add spices and baking sodato the remaining flour and add alternately to egg and sugar mixturewith milk ...