Mix in order given.Drop by spoonfuls on cookie sheet.Press down with a floured glass.(Use a paper napkin over the bottom of a glass dipped in flour before pressing.) Bake at 350\u00b0 for 10 to 12 m ...
Bring all refrigerated ingredients to room temperature by letting them stand on counter about 30 minutes.Place yeast in bread machine pan according to directions in manual.In medium bowl, combine fl ...
Beat whites with cream of tartar until past frothy.Add sugar (1 tablespoon at a time).Continue to beat until it loses glossiness.Add vanilla.Fold in nut meats.Drop by tablespoon or less on brown pap ...
Mix3/4cupssugar,shortening, eggs and milk until well blended.Stirin 1 1/2 cups flour, baking powder, salt, nutmeg andcloves; fold in berries.Spread batter in greased 9-inch squarepan.Combineremainin ...
Boil sugars, butter and ice cream together.Stand biscuits on edge in a Bundt cake pan.Stack until full.Pour caramel mixture over biscuits.Bake at 400\u00b0 for 20 to 30 minutes.May add nuts, raisins ...
Grease and flour pan.Mix all ingredients and pour.Bake at 350\u00b0 until done, 15 minutes to 1 hour. ...
Mix sugar, eggs and oil plus pumpkin.Add flour, salt, soda and cinnamon.Use 2 greased loaf pans.Fill half full.Bake at 350\u00b0 for 1 hour. ...
Cook and stir in skillet over medium high heat the carrots and green beans in salad oil for 2 minutes.Add cauliflower and green onions; cook 1 minute.Add water, chicken stock base, cornstarch and ga ...
Boil sugar and water to spin thread (come off spoon in thread when you spin spoon).Add salt to mix and a little cinnamon or almond flavoring.Remove from heat and pour nuts into mixture. Stir until c ...
Scald milk.Add margarine, salt and sugar.Cool.Dissolve yeast in 1/4 cup warm water.Beat eggs; add milk and yeast.Stir in flour until not sticky.Let rise 1 to 1 1/2 hours.Punch down.Roll out and cut. ...