Cream together butter and cream cheese. Blend flour/salt with butter/cheese. Chill at least 3 hours.Roll out 1/8 \" thin. Cut into strips 1/2\"x2\". Roll up a candied/glace cherry in strip and bake ...
To prepare the filling, cream the butter, sugar and cocoa for 5 minutes, scraping the bowl often.Add each egg separately and beat for a full 5 minutes after the addition of each egg.Scrape the bowl ...
For dough: Beat the butter, sugars, and salt until fluffy. Add the egg and vanilla, and mix well. Stir in the flour until well blended, then refrigerate the dough for 30 minutes or longer.Shaping: P ...
Preheat oven to 375F, and grease the bottom and sides of a 13x9-inch baking pan.In a mixing bowl, beat the eggs, cream, milk, and seasonings.Stir in zucchini, potatoes, onions, garlic, and cheeses.P ...
Place pita breads on an ungreased baking sheet.Sprinkle with cheeses and italian seasoning.Top with onion, tomato and black olives.Bake at 350 for 10-12 minutes.Cut into wedges and serve immediately ...
Preheat oven to 350\u00b0F (175\u00b0C).In a large bowl break up the almond paste. Add the softened butter, sugar, eggs and almond extract. Beat batter until light and fluffy.Beat in the flour and t ...
Preheat oven to 425 degrees.Toast 1/2 cup coconut; set aside. Bake pastry shell 8 minutes; cool slightly. Meanwhile, in medium mixing bowl, beat eggs. Add sweetened condensed milk, water, vanilla, s ...
Combine filling ingredients and place in a small baking dish.Mix crust ingredients until just blended.Scoop and dot over blueberries.Bake at 400\u00b0F until browned. ...
Place apples in a large pan with enough water to cover.Add bergamot leaves.Simmer till apples are soft and pulpy, then pour though a jelly bag.Leave juice to drip through overnight.Measure juice and ...
Add the flour, sugar and butter in a food processor, process until the mixture resembles crumbs.While it is running, add the egg yolk and water.Process until the dough just forms.Turn the dough onto ...