Combine coconut milk, coconut cream, evaporated milk, cinnamon, nutmeg, and ginger in a large saucepan.Mix milk and cornstarch together in a bowl until dissolved; stir into coconut milk mixture. Add ...
Preheat oven to 325 degrees F (165 degrees C). Grease a 9x5-inch loaf pan.Combine bananas, sugar, egg, and butter together in a bowl. Mix flour and baking soda together in a separate bowl; stir into ...
Preheat and lightly grease a large skillet or electric griddle.Mix the flour, salt, and baking soda together in a bowl. Add the egg, buttermilk, and butter; stir together lightly, but keep it lumpy. ...
Melt semisweet chocolate and unsweetened chocolate in the top of a double boiler or in a bowl in the microwave. Stir until smooth. Set aside to cool. Heat the 2 cups shortening in a large, heavy ski ...
Preheat oven to 400 degrees F.In a large bowl, cream the butter, and sugar. Mix well.In a separate bowl, beat eggs and add to the butter mixture. Stir in the caraway seeds and flour. Mix well.Roll o ...
Sift together flour, baking powder, and sugar substitute. Cut in the margarine until mixture resembles a coarse meal. Add yogurt and egg; mix together to form a firm dough. If dough is too sticky, a ...
Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 9-inch cake pans or one 9x13-inch pan.Beat 2 cups sugar and shortening with an electric mixer in a large bowl until light and fluf ...
Mix together the cake mix, eggs, water, cooking oil and cocoa until you can shape it all into a large ball. Let stand 20 minutes.Shape into 1/2 inch balls, placed 2 inches apart on greased cookie sh ...
Preheat oven to 350 degrees F (175 degrees C). Spray a 12-cup fluted tube pan (such as Bundt(R)) with cooking spray. Pour 11 ounces caramel topping into prepared pan. Spray a sheet of aluminum foil ...
Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.In a large bowl, cream together the shortening and sugar until smooth. Stir in the molasses and egg. Dissolve the baking soda in w ...