Bring sugar and Karo to a good boil (no longer).Beat in the peanut butter until smooth.Add the Special K and stir well. Drop by spoonfuls onto cookie sheet.Allow to cool in pan.Makes 3 dozen. ...
Mix everything together.Drop teaspoonfuls of batter onto greased cookie sheet.Bake for 15 minutes at 350\u00b0. ...
Cream lard, butter and sugars.Add eggs.Add remaining ingredients.Mix well.Shape into about 5 long rolls.Wrap in wax paper and refrigerate overnight.Slice with sharp knife. Bake on lightly greased ba ...
Stir together water, dry milk, sugar, salt and yeast.Let stand to dissolve, about 1 minute.Add cheese and 1 cup flour. Beat until blended.Add 2 cups flour and blend.Add 1 cup flour and blend.Knead 1 ...
Beat eggs well.Add sugar gradually and mix thoroughly. Melt, then add butter, pineapple (without draining) and coconut. Pour mixture into unbaked pie crust and bake at 350\u00b0 for 35 minutes.Makes ...
Put shortening in mixing bowl.Gradually add sugar.As mixture starts to stiffen, add portions of the milk, one tablespoon at a time until a smooth consistency is obtained.Add salt, vanilla, almond an ...
Mix all ingredients.Best if made the night before.Next day, hollow rye bread, cube.Fill hollow bread. ...
Soak dates in water.Cream egg, vanilla, sugar and butter. Blend in mixer.Bake 60 minutes at 350\u00b0. ...
Cream the cream cheese.Add to Cool Whip.Fold in pineapple and nuts.Refrigerate until ready to serve. ...
Preheat oven to 350\u00b0.In mixing bowl, beat egg yolks; add milk and lemon juice.Pour into crust.In mixer bowl, beat egg whites with cream of tartar to soft peaks.Gradually add sugar; beat until s ...