Place bacon, butter, garlic, onion and celery in saucepan; saute gently for 4 to 5 minutes.Discard garlic.Add beef, marjoram and parsley; simmer, stirring occasionally, until meat is browned.Add tom ...
Mix flour, sugar and milk together.Spread 1/2 stick oleo in a casserole dish; pour in batter.Pour fruit with juice on top (1 to 2 cups).Bake at 350\u00b0 until done. ...
Combine all ingredients and blend with mixer until smooth. Pour batter into Bundt pan sprayed with Pam.Bake at 350\u00b0 for 35 to 45 minutes.(My oven takes about 42 minutes for it to be done correc ...
Roast and peel the chiles, tear into strips and set aside. Removal of seeds and veins is optional in this recipe.If canned chiles are used, rinse and tear into strips. ...
Mix first 3 ingredients well.Pour into aluminum foil-lined and well-greased 8 x 8-inch pan.Bake at 350\u00b0 for 35 minutes. Lift foil package from pan.Fold foil sides down.Cool 20 minutes.Cut into ...
Mix all dry ingredients together.Add oil, eggs and vanilla; blend well.Bake at 350 degrees for 30 minutes in 2 - 9 inch round cake pans that have been greased and floured.Remove cakes from the oven ...
Mix the flour, 1/4 cup sugar, baking powder and salt. Combine 1 egg, milk and melted oleo. Add to dry mixture. Spread in 9 x 9-inch square baking dish. Bake at 350\u00b0 for 15 minutes. ...
Mix together sour cream, coconut and sugar.Refrigerate. Make up cake mix as directed on box.Makes 2 (9-inch) layers. Cool and split layers, making 4 layers in all. ...
Prepare pudding and pie filling as per the directions on the box, using 2 percent milk.Slice bananas and add to pie filling, after stirring the second time, then pour into baked pie shells. Let cool ...
Sift flour, sugar, salt and nutmeg into a large bowl.Stir in beaten egg, sour cream and vanilla.Wash, pare, quarter, core and slice apples thinly (about 2 cups).Fold into sour cream mixture; spoon i ...