omatoes into casserole dish.
Put one layer of crumbled nacho chips
In medium bowl, thoroughly blend nacho cheese recipe soup mix, sour cream and hot pepper sauce.
Stir in remaining ingredients. Chill.
Serve with tortilla, corn or potato chips.
Makes about 2 1/2 cups of dip.
For crust, combine fritos, pita and egg.
Spread in casserole dish.
In bowl, combine frozen veggies, milk and nacho cheese.
Pour over crust layer.
In Saute pan, brown beef and steak.
Season meat with french fry seasoning, mexican seasoning, salt and pepper, to taste.
Sprinkle beef mixture on top of casserole layers.
Sprinkle shredded cheese on top.
Break american cheese into small pieces and layer on top.
Bake at 350 for 35 minutes.
Serve with sour cream.
Mix together cream cheese with dry taco mix.
Spread on the bottom of large serving platter.
Then spread 2 or 3 tablespoons of Mexican salsa on top.
Layer chopped onion, shredded lettuce, chopped tomato and shredded Cheddar cheese.
Top with sliced black olives.
Serve with nacho chips.
Place chips in bottom of casserole.
Mix soups and tomatoes together.
Heat.
Place chopped chicken in casserole; top with soup mixture.
Top with cheese.
Bake at 350\u00b0 until hot and cheese is melted.
I prefer to mix cheese into casserole and top with onion rings.
Preheat oven to 400 degrees F (200 degrees C).
Spread 1/2 the tortilla chips into a 10 1/2x6-inch baking dish; sprinkle with 1/2 the Mexican cheese blend. Layer 1/2 the black beans over cheese layer. Repeat layering with remaining tortilla chips, Mexican cheese blend, and black beans. Spread onion over bean layer; top with salsa verde and salsa casera.
Bake in the preheated oven until cheese is melted, about 20 minutes. Top nachos with sour cream; serve with lime wedges.
Spray a 9 x 13-inch pan with Pam.
Spread rice in pan and cover with meat mixture. (browned hamburger, taco sauce, chili and green chilies).
Cover this with the soup and milk mixed together. Top with broken nacho chips.
Bake 30 minutes at 350\u00b0.
Line 13X9 pan with Nacho Doritos.
Mix all ingredients togerther and pour mixture over doritos.
Bake 325 for 30 minutes or until bubbly.
ccording to cornbread package. Grease casserole dish (I used 9 x
Brown hamburger meat and add taco seasoning. Warm refried beans on medium heat while cooking hamburger meat. Put a layer of tortilla chips on bottom of deep casserole dish. Next, layer hamburger meat, shredded cheese, chips, more shredded cheese, refried beans, chips, salsa and Cheez Whiz. Place in oven at 350\u00b0 for 5 minutes or until cheese is melted.
ell.
In an 8x8 casserole dish, put some crushed tortillasor
Combine onion, Rot-tel tomatoes, soup (no water added), chicken, Velveeta (cubed) and Doritos (crushed).
Mix well and pour into casserole dish.
Top with grated Cheddar cheese. Microwave 5 to 6 minutes or until hot and cheese is melted.
Preheat oven to 350\u00b0.
Empty can of chili into casserole dish. Add drained corn and grated cheese.
Crumble chips over top of casserole and press down.
Bake for 20 minutes.
Serve with extra chips.
Heat together the soups and Ro-Tel.
Cut up chicken that has been cooked into bite-size pieces.
Layer as follows in casserole dish:
chicken, slightly crushed Doritos, soup mixture, grated cheese; repeat layers.
Cover casserole dish and bake in 350\u00b0 oven for 20 to 30 minutes.
Mix chili,
corn,
cheese
and onion in casserole dish. Crumble chips
in
your
hands
over top of other ingredients. Press chips
gently
into
other mixture.
Bake at 350\u00b0 for 20 minutes.
Serve
casserole with extra whole chips if you like. You may cook in microwave for 4 minutes on High.
Place
chicken\tin
casserole
dish.
Sprinkle\tchopped onion over
it, then sprinkle grated cheese next. Crush chips and sprinkle
half of the bag over the cheese.\tMix soups and Ro-Tel (do
not
add
water to the soup) in mixing bowl. Pour this mixture
over
the\tcasserole.
Sprinkle the rest of the chips
on top.
Cover with foil.
Bake at 350\u00b0 for 30 minutes. Remove foil and bake 10 minutes at 300\u00b0.
n the bottom of round casserole dish (3-4 quart). (no
Melt margarine and saute' chopped onion, add chicken cubes.
Pour into casserole; stir in the grated cheddar cheese, Ro-Tel tomatoes, and soup.
Sprinkle crumbled chips on top.
Bake at 325 degrees for 20 minutes or until hot and bubbly. In a word, E-A-S-Y!
Prepare chicken and rice.
Preheat oven to 350\u00b0F Mix together soups, tomatoes, and broth.
In a large casserole dish, layer half of chicken, soup mixture, and cheese. Repeat.
Top with crushed chips.
Bake for 45 minutes or until bubbling; serve over rice.
NOTE: The chips get pretty dark--if you are afraid they will burn cover the casserole.
Crush Doritos in bottom of lightly greased casserole dish. Add layer of chicken.
Mix soups with milk and heat on low.
Pour soups over chicken.
Bake at 375\u00b0 for 20 minutes.
Add cheese during last 5 minutes.