Mexican Cheese Casserole - cooking recipe

Ingredients

1 chicken, boned
1 medium onion
1 (8 oz.) bag nacho Doritos chips
1 can cream of mushroom soup
1 can cream of chicken soup
1 can Ro-Tel
1/2 lb. grated cheese
hot pepper to taste

Preparation

Place
chicken\tin
casserole
dish.
Sprinkle\tchopped onion over
it, then sprinkle grated cheese next. Crush chips and sprinkle
half of the bag over the cheese.\tMix soups and Ro-Tel (do
not
add
water to the soup) in mixing bowl. Pour this mixture
over
the\tcasserole.
Sprinkle the rest of the chips
on top.
Cover with foil.
Bake at 350\u00b0 for 30 minutes. Remove foil and bake 10 minutes at 300\u00b0.