Sprinkle salt over cabbage.Let stand 1 hour.Add grated carrot and green pepper. ...
Prepare a double layer of aluminum foil sprayed with Pam. Slice potatoes.Place on foil. Add margarine, parsley, garlic, pepper and salt.Wrap foil by crimping the sides together.Place on gas grill, u ...
Shred cabbage very fine or use a food processor.Cut pepper crosswise into thin rings.Cut onion crosswise in thin slices and separate into rings.Cut tomatoes in half lengthwise and chill. ...
Cut peppers into rings or desired pieces.Place peppers in large container and stir in salt.Allow to sit overnight in cool place.Next day, thoroughly rinse off salt.Stir in oil, garlic and oregano.Co ...
Heat grease; add onion and saute.Add brown sugar, vinegar, mustard, catsup, chili powder, garlic salt and pork and beans. Bake 1 hour at 350\u00b0. ...
Remove skins from potatoes; shred potatoes into bowl, using medium blade or shredder.Add cheese.Saute onions in 1/4 cup melted butter in saucepan or until tender.Remove from heat. Stir in soup and s ...
Mix all ingredients.Pour into muffin tin greased with Pam. Bake at 400\u00b0 for 10 minutes.Makes 45 muffins. ...
In a large Dutch oven, brown beef over medium-high heat. Drain fat.Add onion and celery.Cook until tender.Stir in soup, tomato paste and catsup; simmer 15 to 20 minutes.Spoon into a large kettle or ...
Scrub potatoes; pare a strip of skin about 1/2-inch wide around center of each potato.Place in medium saucepan.Add boiling water to measure 2 inches and 1/2 teaspoon salt.Bring to boiling; boil gent ...
Trim fat from meat; cut meat into strips.Heat oil in large skillet.Add meat; cook, turning frequently, until brown, about 5 minutes.Stir in water, onion, garlic salt and ginger.Heat to boiling; redu ...