Flavor with lemon and a little nutmeg or flavor with 1 teaspoon vanilla.This makes 2 pies.Bake in crust. ...
Wash sprouts and remove as much seed shell as possible. Drain.Then pour some boiling water over sprouts in colander and drain well.Dry them well quickly in paper towel or cloth towel. ...
Pour coating mix into mixing bag.Dip potatoes in melted butter; shake in bag.Place potatoes on well-greased baking sheet.Bake at 325\u00b0 for 55 minutes. ...
Mix all ingredients well, then add sugar and vinegar.Makes 4 servings. ...
Thaw potatoes.Mix all ingredients together.Add salt and pepper to taste.Bake at 300\u00b0 for 1 1/2 hours. ...
Parboil peppers until color changes.While pepper cooks, brown ground beef with onion until done.Add rice to meat and add ketchup plus a few drops of Tabasco and mix well.Drain and stuff pepper.Add d ...
In 3-quart glass casserole, combine all ingredients except potatoes.Cook on Medium-high for 10 to 12 minutes or until thickened; stir twice during cooking.Slice potatoes and add to thickened sauce.C ...
Wash, peel and slice potatoes to nearly fill a 9x13 pan. Melt 1 stick of real butter in pan.Add potatoes.Add salt and seasoned pepper.Sprinkle with cheese.Cover with foil and bake at 350 degrees for ...
Mix the first 6 ingredients together and spread into pan. Spread the corn flakes over the potatoes. Drizzle the margarine over the corn flakes. Bake at 350\u00b0 for 45 minutes in a 9 x 13-inch pan. ...