Peel potatoes; boil until soft, then mash.Add 3 tablespoons sugar, butter, egg (beaten until light), salt and cream.Turn into buttered dish and put in slow oven for 15 to 20 minutes.Put marshmallows ...
Combine the sugar, salt and spices in a small bowl. Beat eggs lightly in a large bowl and stir in the cooked pumpkin and sugar/spice mixture. Gradually stir in the evaporated milk. Pour into the pie ...
Soak washed beans overnight.Add 1 teaspoon soda.Boil beans gently for 15 minutes; drain and rinse.Cook gently for 1/2 hour or until they begin to soften.Make cuts in rind of pork 1/2 inch apart.Plac ...
In a small jar, combine the vinegar, soy sauce, ginger, garlic and 1/2 teaspoon salt; shake until the salt dissolves.Add the oil; shake again to combine.Shred the cabbage.Cut the snow peas in half l ...
Beat egg yolks and 1/2 cup sugar until thick. Add pumpkin, milk, salt and spices. Cook in double boiler until thick.Soften gelatin in cold water; stir into hot mixture. Beat egg whites and 1/2 cup s ...
Cook macaroni as directed and drain well.Put into bowl.Add onion, pepper, celery, beans and cooked vegetables.In small pan, heat sugar, flour, mustard and vinegar.Bring to boil and cool completely, ...
Boilall ingredients together (except for the cabbage) for one minute.Pour over cabbage.Cool and freeze.Remove from freezer onthedayitis to be served.Allow about 4 hours to thaw. ...
Put potatoes in a lecithin-prepared baking dish.Liquefy all other ingredients and pour over potatoes.Cover and bake 1 to 1 1/2 hours at 375\u00b0.(Scalloped potatoes can take a long time so test for ...
Preheat oven to 425\u00b0.Combine ingredients in order given and pour into pie shell.Bake 15 minutes, then reduce temperature of oven to 350\u00b0 and bake additional 45 minutes or until knife inser ...
Mix butter, pepper, salt and potatoes.Shape in balls.Roll in flour, sprinkle with nuts and dip in melted butter.Arrange in a shallow pan, and bake for 15 minutes or until brown, 1/4 teaspoon nutmeg ...