Brown onion and ground chuck or chicken; drain.Add remaining ingredients.Bake at 350\u00b0 for 1 hour.Sprinkle with cheese. ...
In large casserole dish, layer sliced potatoes (season), then diced cheese. Repeat until full. Pour canned milk gently over mixture. Bake about 30 minutes at 350\u00b0 (until cheese and milk have cr ...
Cook celery and onion in salted, boiling water until just barely done.Put in 1 1/2-quart casserole.Saute almonds in butter, sprinkle over mixture.Top with shredded cheese and buttered bread crumbs w ...
Mix all ingredients together and pour into 3 pie shells.Bake at 350\u00b0 for 45 minutes. ...
Microwave potatoes for 22 to 24 minutes.Cool for 5 to 10 minutes.Slice a thin piece from top of each (discard) and carefully scoop out with a small spoon.Make ranch dressing according to directions ...
Preheat oven to 350\u00b0.Cook cabbage in boiling water until wilted, about 6 minutes.Drain.Combine tomatoes, sugar, paprika, salt and pepper, breaking up tomatoes with back of spoon. ...
Saute bacon until crisp in a medium size frying pan. Drain on paper toweling and then crumble. Measure 1/4 cup bacon grease and return to pan. Stir in vinegar, onion, sugar and salt.Heat, stirring c ...
Saute onions and sausage in 2 Tbsp. oil; drain.Add tomatoes, tomato sauce and seasoning.Cover and simmer for 30 minutes.Serve over rice. ...
Shred cabbage and vegetables to your liking.Pour dressing over vegetables and mix well.Refrigerate.This recipe keeps well for several days. ...
Slice potatoes thin.Thin out celery soup a little with milk or water.In greased pan, line layer of potatoes.Add soup.Add salt, pepper, cheese and bread crumbs to each layer.Repeat until all ingredie ...