Combine cabbage, green pepper, onions and sugar; mix well. Mix oil, vinegar, celery seed and salt; bring to a boil.Pour over cabbage mixture.When cold, store in refrigerator or freezer.Let stand 3 d ...
Peel and cube potatoes.Put in a 5-quart glass bowl (large electric mixer bowl works).Pour in 1 cup milk.Cover and microwave on High for 10 minutes. Remove. Add 1 cup milk and mash a little (to preve ...
Fill 6 or 8 green bell peppers, cored and seeded, with mixture.Top with the remaining tomato sauce.Bake in a 350\u00b0 oven for 45 to 50 minutes. ...
Preheat oven to 350\u00b0.In a large mixer, combine cake mix, 1 egg, butter and 2 teaspoons pumpkin pie spice; mix on low until crumbly.Press into bottom of 15 x 10-inch jelly roll pan. ...
In bowl, combine the cabbage, onion, peppers and olives.In saucepan, combine remaining ingredients.Cook and stir for 1 minute.Pour over vegetables and stir gently.Cover and refrigerate overnight.Mix ...
Slice meat thin; grease skillet lightly.Brown meat.Push meat to one side.Add onions and cook until tender.Stir in broth, soy sauce and garlic.Cover; simmer 10 minutes.Add green peppers.Cover; simmer ...
Use a 2-quart heavy saucepan with a tight fitting lid.Heat the pan and add the oil and 2 tablespoons of the butter.Add the onions, parsley and spinach.Cover and cook over low heat for 5 minutes.Mix ...
Cover bottom of frying pan with olive oil.Add onions, garlic and pepper.Saute and then add the ground beef, parsley, mint, salt and pepper and oregano.Saute and then add rice and tomatoes.Simmer for ...
Slice potatoes thin on bottom of casserole dish.Sprinkle with 1/2 tablespoon flour.Add chunks of butter and cheese (use your own judgment as to the amount).Do another layer like the first; pour 1/2 ...
Trim fat.Cut meat into 1-inch strips.Brown on low heat. Pour off excess fat.Add onion and bell pepper (cut in strips). Add water and beef broth.Simmer with top on for 5 minutes.Add flour and stir on ...