Crock-Pot Ham-N-Potatoes - cooking recipe

Ingredients

6 to 8 slices ham, cut in chunks or strips
8 to 10 medium potatoes, peeled and thinly sliced
1 to 2 onions, peeled and thinly sliced
1 c. grated Cheddar or American cheese
1 (10 oz.) can cream of celery soup, undiluted
paprika

Preparation

Place half of ham, onion and potatoes in crock-pot.
Sprinkle with salt and pepper, then cheese; repeat.
Spoon soup over top. Sprinkle paprika on top; cover and cook on low 8 to 10 hours.