Sautee onions until crisp-tender.Place potatoes, sour cream, cheddar, onion, soup and 1/2 of butter in baking dish. Stir thoroughly to combine.Crumble barbecue chips and sprinkle on top of casserole ...
Combine seasoning ingredients in small bowl; remove and reserve 2 tablespoons. Press remaining seasoning evenly onto beef steaks; set aside.Combine reserved seasoning, oil and salt in large bowl. Ad ...
Preheat the oven to 450\u00b0F.You need a 7x11 baking pan plus a larger one with 2 sides for the water bath.Put some water on to boil -- the amount depends on your pans. You'll need enough to fill t ...
Preheat oven to 375\u00b0F Grease a 12 x 8-inch baking dish.Melt butter in a large skillet over medium heat. Add onion and celery; cook until onions are translucent, about 6 minutes, stirring freque ...
In a large nonstick skillet, heat 2 tablespoons olive oil over medium heat.Add the eggplant and cook, stirring, until golden, about 5 minutes.Add 2 tablespoons olive oil, the zucchini, onion, bell p ...
Puree all ingredients in a blender.I have to do this in 2 batches to fit all the ingredients.Pour each batch into a large container with a pouring spout (I use a plastic juice pitcher).Pour filling ...
Using a very sharp knife slice beef very thinly diagonally to make little mini fillets.It doesn't matter if it is cut roughly as long as it is thin so that the beef turns out tender.Prepare all vege ...
Heat broiler to high. Place jalapenos, cut side down, on a foil-lined baking sheet and broil until totally blackened, about 10-15 minutes. Cover with the foil immediately upon removing from the oven ...
Potatoes, skin & cube 1/2 inch bits. 1 potato to 16 cubes.put in bowl, place in 1200 watt microwave for 8 minutes at 1/2 power.take bowl out of microwave. Add 1/4 cup oil, salt, pepper, & paprika to ...
Preheat oven to 400 degrees.Lightly grease a baking sheet and put peppers , cut side down, on the surface. Roast in oven for 20-30 minutes or until tender and the skin begins to brown.While peppers ...