Grind peppers and onions together.Cover with boiling water and let stand 5 minutes.Drain.Add vinegar, sugar and salt; boil for 5 minutes.Pack in hot sterilized jars and seal. ...
Add 2 tablespoons ketchup and 2 tablespoons brown sugar for each can of pork and beans.Lay a few strips of bacon over the top.Bake, uncovered, in a 325\u00b0 oven for about 1 hour. ...
Wash and quarter potatoes.Place in pie pan or grill-proof dish.Slice onion and green pepper.Put over potatoes and dot with butter.Salt and pepper to taste.Cover with foil.Cook on grill 45 minutes to ...
Mix all ingredients except bacon; pour into shallow baking dish.Lay bacon strips on top.Bake in 325 to 350 degree oven for 45 minutes, stirring occasionally. ...
Pour the oil into the bottom of a heavy saucepan and add the beans, onions, parsley, tomatoes, salt and pepper.Cover and simmer slowly for 20 to 30 minutes or until beans are tender. Serves 6. ...
Cook potatoes until just done.Put 1/4 cup butter (oleo) in casserole and melt.Mix potatoes, cheese, sour cream, onions and green peppers and put in casserole.Bake at 350\u00b0 for 30 minutes. Mix to ...
Cook potatoes, cool, peel, grate then set aside.Mix the next five ingredients.Add mixture to potatoes and mix well. Pour into lightly buttered 13 x 9 inch pan.Bake at 350\u00b0 for 45 minutes. ...
Brown meat and onion.Cut cabbage fine and layer 1/2 in bottom of baking dish.Cover with rice and meat.Top with cabbage.Mix soup and water.Pour over and cover.Bake 1 1/2 hours at 375\u00b0. ...
Fry, or render bacon in suitable pot.Add onions and cayenne and cook until half done.Stir in sugar and beans; simmer a few moments before serving.You may also use molasses instead of as much sugar a ...
Preheat oven to 350\u00b0.Bring water to a boil in medium saucepan.Slowly stir in grits.Simmer until thickened, about 3 to 5 minutes, stirring frequently.Remove from heat.Stir in cheese, onions, egg ...