Pare, core and slice the apples.Place in a buttered casserole and add the cinnamon, salt, lemon juice and water.Work the sugar, flour and butter together until crumb-like in consistency.Spread this ...
Boil potatoes 20 to 25 minutes or until tender; drain.In a large bowl of electric mixer, combine potatoes with all other ingredients.Beat until creamy and smooth.Spoon into buttered microwave dish.C ...
Mix all and bake for 1 hour at 350\u00b0. ...
Wash potatoes.Slice 1/4 inch slices.Cook in boiling salt water.Preheat oven to 400\u00b0.Grease 2 quart casserole dish. Place layer each of potatoes, cheese, bacon, potatoes, cheese and bacon.Pour o ...
In large saucepan, parboil potatoes.Drain and refrigerate. When cool, peel and cut in 1/2-inch slices. ...
Chop tender cabbage thoroughly.Add diced ripe tomato.Salt and pepper to taste.Add mayonnaise.Mix well.More mayonnaise may be added if needed.Keep refrigerated. ...
In saucepan, heat beans without letting them boil. Stir in chili powder, cumin and garlic salt. When piping hot, add warm rice and gently mix. ...
Brown meat, onion and pepper.Mix all other ingredients together in baking dish.Add meat mixture; bake 1 hour at 350\u00b0. Do not overcook. ...
Add potatoes to boiling water; cook 14 minutes or until tender.Drain.Mix mayonnaise and mustard in large bowl.Add potatoes, bacon and chives; mix lightly.Refrigerate.Makes 6 servings. ...