Heat the oil in a large pot and add the cumin and mustard seeds, fry for 2 minutes.Add the courgette, aubergine, pepper, onions ans garlic. Fry for 5 minutes.Add the turmeric, chili powder, ground c ...
Soak the chickpeas overnight. Rinse them in cold water.Chop the spinach. Pour the oil into a soup pot, add the leeks, and saute over medium heat for a few minutes.Add the water, chickpeas, spinach, ...
Combine cornstarch and sugar with 1/2 cup water.Stir-fry chicken in oil over medium-high heat until done.Add vegetables and black bean sauce; stir fry for 1/2 minute.Add cornstarch mixture to the ch ...
Combine the milk and instant pudding in the bag.Remove the air from the bag and seal it.Squeeze and knead with hands until the mixture is blended-about one minute.Add the pumpkin, cinnamon and ginge ...
Preheat oven to 350\u00b0F.Sprinkle beef with salt on both sides. Heat oil in a small pot with a tight lid until it shimmers. Add beef and brown well on both sides.Turn beef on its edge and move to ...
Wash the savoy cabbage and cut it in 1 inch pieces.Preheat the water and when it boils put the savoy cabbage in it and leave it boil for one minute.During this operation prepare this: put lard in a ...
Preheat oven to 375F (190C).Place the halved potatoes in a bowl and pour the oil over them. Toss in the oil and/or rub them with your hands to insure that each is coated with oil.Arrange the potatoe ...
Preheat the oven to 200C/390°F.Place the quinoa and vegetable broth in a saucepan, bring to the boil then simmer for 15 minutes.Place the red onion, brussel sprouts, carrots and parsnips on a ba ...
Arrange half the potaoes in a well buttered 2-quart casserole. Top with half the onion and half the parsley. Arrange remaining potato, onion and parsley as a second layer.In saucepan, heat butter an ...
Slice baguette into 1/4 to 1/2-inch slices, place on baking sheet.Bake at 400\u00b0F for 5 minutes, or until browned.Combine mayo and next 4 ingredients, spread on slices.Bake at 400\u00b0F for 5 mi ...