Mix spread a day ahead and refrigerate.Put spread on Triscuits (do not use any other cracker!).Bake in preheated oven at 350\u00b0 for 5 minutes.Serve immediately! ...
Heat oven to 425 degrees.Sift together flour, baking powder and salt in large bowl.Cut in shortening with pastry blender until incorporated.Whisk together sweet potatoes and 3/4 cup milk in small bo ...
Wash peppers; remove stems and ends.Cut in rings.Sprinkle salt over peppers.Let stand overnight.Mix well so all the salt is dissolved.Drain overnight in large colander (with peppers in a plastic bag ...
Bring first 5 ingredients to a rolling boil for 2 minutes. Remove from heat.Add Certo, stirring in all at once.Simmer 2 minutes.Remove from heat and add green food coloring.Fill small jars and cap w ...
Cook potatoes and drain.Add all other ingredients and mix with electric mixer.Pour in partially baked pie shells.Bake at 300\u00b0 for 30 to 35 minutes.Makes 2 pies. ...
Cook ground beef until it loses redness. Drain excess fat. Stir in remaining ingredients except cheese. Pour into 1 1/2-quart casserole. Bake at 350\u00b0 for 30 minutes. Top with cheese for the las ...
Beat at medium speed for 2 minutes.Spread into greased 13 x 9-inch pan.Bake at 350\u00b0 for 20 to 25 minutes. ...
Sift together flour, spices, all dry ingredients and sugar. Beat eggs until foamy. Add pumpkin, oil and cereal to eggs and mix.Beat in dry ingredients. Stir in chips and nuts. Spread in ungreased tu ...
Combine pie filling mix, sugar, spices and salt in bowl.Stir in milk and butter.Add pumpkin.Pour into unbaked pie shell. Bake at 375\u00b0 for 45 minutes.Cool and garnish with whipped cream. ...
Dissolve jello in hot water in mixer bowl.Add cream cheese. Beat at medium speed until well blended.Stir in remaining ingredients by hand.Pour into mold and chill until firm. ...