In saucepan, melt margarine.Add celery.Cook until tender. Stir in spices.Cut potatoes into 1/2-inch slices, cutting not quite through.Place each potato on a piece of foil large enough to wrap potato ...
Put all ingredients, except Ritz crackers, together and pour into a casserole dish.Crumble crackers over top andbake at 350\u00b0 for 30 minutes. ...
Preheat oven to 375\u00b0.Mix well and spread on a greased cookie sheet.Bake 10 to 12 minutes.While pumpkin is cooking, take 2 sheets of aluminum foil, lay on a counter.Next, lay a dish towel on top ...
Melt butter in pressure cooker.Add the milk.Let it heat while you thinly slice raw potatoes.Put half of potatoes in cooker.Sprinkle with flour, salt and pepper.Add rest of potatoes and salt on top.C ...
In a large stew pot brown meat in drippings.Sprinkle with salt and pepper.Add remaining ingredients; bring to a boil. Reduce heat and cook 2 hours, adding water, if necessary. ...
Combine milk, eggs, sweetener, vanilla, cinnamon and salt in a bowl.Mix well.Stir in pumpkin.Pour into custard cups.Bake at 350\u00b0for 50 to 60 minutes.Makes 6 to 8 servings. ...
Melt butter and saute onions and tops for 3 minutes.Add hominy and heat until warm.Add sour cream, chilies, pepper and salt; heat until bubbly.Stir in parsley.Top with cheese. Broil until cheese mel ...
Preheat oven to 375\u00b0.Grease cookie sheet.Beat egg on high for 3 minutes.Beat in sugar.Stir in pumpkin and lemon juice. In another bowl, stir in flour, baking powder, pumpkin spice and salt.Fold ...
Heat milktoboiling\tpoint.\tAdd celery and let cook about 3 to 5 minutes until tender, but not mushy.Add oysters until theycurl.Thencrushsaltines with fingers, not too fine. Addbutterandgrated chees ...
Brown bacon, onion and bell pepper.Slice potatoes (I leave the skins on) in 1/4-inch slices into a buttered casserole dish. Cover with bacon mixture.Cover and bake for 1 hour at 350\u00b0. Remove co ...