Pumpkin Roll - cooking recipe

Ingredients

3 eggs
1 c. sugar
2/3 c. pumpkin
3/4 c. flour
1 tsp. baking soda
2 tsp. cinnamon

Preparation

Preheat oven to 375\u00b0.
Mix well and spread on a greased cookie sheet.
Bake 10 to 12 minutes.
While pumpkin is cooking, take 2 sheets of aluminum foil, lay on a counter.
Next, lay a dish towel on top of foil and sprinkle 10x sugar on dish towel, enough to cover pumpkin when you
flip the pumpkin from the pan to the towel.
Roll as if a jelly roll (towel and pumpkin together).
Let cool approximately 1 hour.