Preheat oven to 400f.Place haddock on a parchment paper-liined baking sheet and pat dry. Toss crushed potato chips with parsley, green onions, rosemary and lemon zest and set side.Spread an equal am ...
Black Bean Salad:Combine black beans, corn and minced onion in a bowl.Split grape tomatoes in half and add to black bean mixture.Add chopped cilantro, olive oil and 2 tablespoons balsamic vinegar.St ...
Heat 1 Tablespoon of the Dressing in saucepan. Add Zucchini, Carrot, and Red Pepper; Cook until crisp-tender, stirring frequently.Stir in Rice, Broth, Milk and Mustard, bring to a boil; Cover; Remov ...
Place the black beans in a medium bowl and coarsely mash them; set aside.In a small skillet, heat the olive oil over medium heat.Add the onion and garlic and cover and cook until softened, about 5 m ...
Insert cloves into onion.Combine onion, water, and next 9 ingredients (water through broth) in a large saucepan. Bring to a boil; cover, reduce heat, and simmer 30 minutes or until lentils are tende ...
Heat the oil in a large soup pot or steep-sided stir-fry pan.Add the onion and saute until it is golden.Add the potatoes and water.Bring to a simmer, then cook, covered, over medium heat until the p ...
Drain Beans and mix all ingredients in big bowl and best to let sit for at least 6 hours to chill and merry. ...
In a large pan heat oil over medium high heat. Add mushrooms, onions, and garlic stirring all the while cooking about 4 minutes the pan will be dry till the mushrooms release some liquid.Deglaze the ...
Preheat oven to 425\u00b0F.Combine squash, potatoes shallots and garlic in large shallow baking pan.Drizzle with oil.Salt and pepper to taste.Top with herbs.Bake 45-50 minutes, turning once after ve ...
Cut potatoes into 2 inch chunks. Place in saucepan, cover with water and stir in 2 teaspoon salt. Bring to a boil over high heat, turn down to a simmer and cook for 15 to 20 minutes, until the potat ...