Brown the onion and ground beef. Steam the cabbage until limp. Place cabbage in buttered baking dish. Layer with onion and meat. Alternate cabbage and onion. Top with tomato soup.Cover and bake at 3 ...
Cut sausage into 1-inch lengths and brown in an iron skillet. When completely brown, drain off excess fat.Add beans, onions, bell pepper, Mrs. Dash and chives.Rinse bean cans with a little water and ...
Grind peppers andonions.Mixwith other ingredients and cook (uncovered) for 30 minutes on medium heat.Pour into hot jars and seal. ...
Cook potatoes in skins; cool.Peel and shred coarsely.In saucepan over low heat, combine cheese and 1/4 cup butter, stirring occasionally, until almost melted.Remove from heat and blend in sour cream ...
Boil beans until tender and set aside.Blend remaining ingredients.Cook until tan in color.Add 1 cup sour cream, stirring all the while.Add 1/2 pound Swiss cheese, grated, to the sauce.Put beans, dra ...
Cook broccoli in boiling water until crisp-tender; drain well. Spoon broccoli, pimiento and celery into buttered 1 1/2-quart casserole.Combine soup, sour cream and salt.Pour over broccoli mixture.Ba ...
Saute onion and celery in butter. Add Cheez Whiz and soup. Add cooked rice and slightly cooked broccoli (chopped fine).Put in casserole dish. Bake at 350\u00b0 for 40 minutes. ...
In skillet cook onion and green pepper in oil until tender but not browned.Stir in remaining ingredients, cover and simmer 15 minutes.Serves 3 to 4. ...
Grind peppers, apples and onions all together.Mix vinegar, sugar, salt and spices.Let come to boil.Add ground mixture and boil 10 minutes.Put into sterilized jars and seal. ...
Mix onion and potato. Add salt and hamburger.Mix well. Shape into patties.Brown on one side in skillet.Turn.Pour tomato juice over patties. Cover and cook 35 to 40 minutes on low heat.Can be fixed o ...