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Beef-Rice Creole

Cook and stir ground beef in skillet until light brown; drain. Sprinkle beef with flour and salt.Stir in green pepper, onion, parsley, pepper, pepper sauce, garlic and thyme.Cook and stir over low h ...

Corn Pudding

Beat eggs, sugar and flour.Add corn, salt and milk.Pour into buttered casserole.Bake at 300\u00b0 for 50 minutes. ...

Mexican Corn Bread

In mixing bowl, combine first 6 ingredients.Combine remaining ingredients; add the dry ingredients and stir only until moistened. Pour into greased 9-inch square pan or 10-inch skillet.Bake at 350\u ...

Creamy Orange Dessert

Mix gelatin and water in microwave bowl.Microwave on High for 1 1/2 minutes.Add marshmallows.Microwave 1 1/2 to 2 minutes more.Stir mixture slowly until marshmallows are melted and mixture is smooth ...

Sunday Corn Bread

Mix well. Bake in 9-inch pan or skillet about 40 minutes or until golden brown. Bake at 350 degrees. ...

Skillet Corn Bread

Mix and sift together the corn meal, flour, sugar and salt. Heat oven to 425\u00b0 and put medium size 9 or 10-inch iron skillet on hot burner with 1 1/2 tablespoons of shortening.When this gets hot ...

Scalloped Corn

Butter a 9 x 5 x 4 baking dish.Crumble 12 crackers in bottom of dish.Cover with 1/4 cup milk.Add 1/2 can of corn and another layer of 12 crackers.Add rest of can of corn.Continue layers of crackers, ...

Corn Bread

Mix well.Pour into well-greased pan.Bake at 400\u00b0 for 30 minutes, or until done. ...

Stove Top Corn Bread(Recipe Developed March 19, 1988)

Sift meal and flour; mix dry ingredients.Beat egg until fluffy.Stir in egg and milk; spray skillet with Pam.Preheat skillet.Pour mixture into skillet; turn heat down to very low and cover.Cook until ...

Rice-A-Roni

Cook vermicelli in butter until brown.Cook rice according to package directions. Mix together. Then mix bouillon and water. Pour into dish of rice mixture.Cook until liquid is absorbed or rice is te ...

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