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Corn Pudding

Cream sugar and butter.Add eggs; beat together thoroughly. Add corn.Mix.Add milk, a little at a time.Mix thoroughly. Cook in 350\u00b0 oven about 45 to 50 minutes. ...

Dumplings

Sift dry ingredients together.Add milk all at once, stir to make a soft dough.Drop by heaping teaspoonfuls into stew (chicken, sauerkraut, etc.).Cover; cook 12 to 15 minutes without removing the lid ...

Spanish Rice

Chop onions and pepper, then saute onions and pepper in 2 tablespoons butter.When done, add meat and brown.Add the tomatoes, beans and seasoning.Cook the rice and put all ingredients together in a g ...

Mexican Corn Bread

Heat iron skillet.Add 1/4 cup of oil.Mix all ingredients except cheese.Pour half of mixture in heated skillet; cover with grated cheese.Pour rest of mixture on top and bake at 475\u00b0 for 40 minut ...

Hot Corn Dish

Mix together corn, Bisquick mix, egg, butter and milk.Pour half of batter into greased pan (8 x 8-inch).Cover with shredded cheese.Pour remaining batter on top.Bake 20 minutes at 400\u00b0. ...

Aunt Shirley'S Caramel Corn

Spread freshly popped corn into a large, shallow pan.Place in a slow oven (250\u00b0) to keep warm and crisp.In a heavy saucepan, combine butter, brown sugar, corn syrup and salt.Cook over medium he ...

Clam And Corn Chowder

Melt butter in 4-quart saucepan.Add onion; cook until soft. Stir in chopped or minced clams, clam juice, creamed corn, milk and Tabasco.Heat, stirring occasionally, until hot.Do not boil.Garnish wit ...

Maureen Mcgrail'S "Chicago" Corn Chowder

\"Wilt\" bacon; add butter to melt.Add onions and \"wilt\" on low heat for 10 minutes.Add flour; stir and cook another 5 minutes.Add stock and potatoes.Cook over low heat for 12 to 15 minutes.Add ha ...

Creamy Raisin Icing

Melt shortening; remove from heat.Blend in flour and salt. Slowly add milk.Boil 1 minute, stirring constantly.Remove from heat.Add slowly the powdered sugar and vanilla.Add raisins. Beat until thick ...

Corn Bread

Beat eggs.Add sugar and everything else.Heat on top of stove until thick or it comes to boil. Pour in greased baking dish (8 to 12-inch). Bake at 350\u00b0 for 1 hour and 10 minutes or until brown. ...

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