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Avocado And Corn Salsa

Blanch corn in boiling water for 3 minutes.Drain and cool under cold water.Cut the kernels from the cobs and place in a large bowl.Add all the other ingredients and mix well.Serve with warm tortilla ...

Corn Souffle

Add salt, sugar, pepper, flour and melted butter to cut corn. Add beaten eggs and milk to corn mixture.Pour into greased baking dish.Bake at 350\u00b0 for 40 minutes, or until set.Serves 6. ...

Creamed Corn Casserole

Mix all ingredients together.Bake at 350\u00b0 for about 45 minutes. ...

Individual Corn Puddings

Set oven for slow, 325\u00b0.Combine all ingredients; mix well. Divide among 4 to 6 baking cups.Set in pan of warm water.Bake 45 minutes, or until firm in center. ...

Dirty Rice

Bake, uncovered, approximately 1 hour at 375\u00b0. ...

Spanish Rice

Fry hamburger with onion, pepper, garlic powder, salt and pepper.While hamburger is frying, cook rice until done.Add drained hamburger mixture and tomato sauce.Mix well and serve. We like to serve w ...

Corn Pudding

Put corn into 2-quart casserole dish.In small bowl, beat eggs and sugar; add salt and pepper.Pour over corn.Put pats of butter on top and sprinkle nutmeg, if desired.Bake in 325\u00b0 oven for 45 mi ...

Lentils With Rice

Put water and lentils in medium-sized pot.Bring to boil. Cover and cook over medium heat for 20 minutes.Slice onions. Heat oil in skillet and add onions.Stir until golden brown.Add rice, salt and pe ...

Mississippi Corn Bread

Mix all ingredients well.Pour into ungreased 9 x 9-inch pan. Cook 25 minutes at 375\u00b0. ...

Spanish Rice

Melt shortening in iron frying pan.Add rice and stir until golden brown.Remove from heat.Add remaining ingredients and mix well.Cover and simmer over low heat for 30 minutes or until rice is tender ...

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