Combine rice and butter.Stir in 1 egg and chopped olives. Spread evenly over bottom and sides of greased 9-inch pie pan to make a shell.Gradually stir scalded milk into 2 slightly beaten eggs.Add on ...
Melt 1 stick margarine, 1 tsp cinnamon, 3/4 can Mt. Dew. Pour over dumplings and bake at 350 degrees for 30 minutes or more depending on oven. ...
Mix all ingredients together and pour into greased baking dish.Sprinkle cracker crumbs on top.Bake at 350\u00b0 for 1 hour. ...
Cut off tips of corn kernels into a large bowl.Add salt and pepper.Sprinkle flour over the corn and mix well.Set aside. Chop peppers and set aside.Fry bacon until crisp; drain.Heat oil enough to cov ...
Combine pineapple, lemon juice, sugar and salt and fold into whipped cream.Fold in rice and coconut.Pour into 9 x 9 x 2-inch pan.Chill before serving.Serves 6. ...
Combine first 2 ingredients into a medium bowl. Make a well in the center of mixture. Combine buttermilk and next 3 ingredients. Add to dry ingredients, stirring just until moistened. Fold in cheese ...
Mix flour, salt and shortening with fingers until all lumps disappear.Add hot water gradually to make a soft dough.Roll out to desired thickness and cut into 4 inch squares.Cook approximately 15 min ...
Combine all ingredients.Put generously greased corn stick pans in 475\u00b0 oven and preheat for 5 minutes.Remove and add corn bread mixture.Pans will sizzle.Bake at 475\u00b0 for 12 to 15 minutes.F ...
Stir together white flour and yeast.Heat milk, water, oil, sugar and salt until very warm (120\u00b0 to 130\u00b0; use candy thermometer).Add liquid all at once to flour-yeast mixture. Beat at mediu ...
Boil together last 3 ingredients.Pour over vegetables.Stir together. ...