Combinecornwith remaining ingredients.Pour into a greased bakingdish.Bakeina 325\u00b0 oven for 45 minutes or until firm and lightly browned.Makes 6 to 8 servings. ...
Place corn in a 2-quart casserole.Mix together flour, sugar, baking powder and salt.Add to milk with the eggs.Pour over the corn.Dot with the butter.Bake 1 hour at 325\u00b0. ...
Mix all ingredients.Simmer on low heat until onion and celery are tender.Brown 1 to 1 1/2 pounds chopped beef (bite size) and cook either in crock-pot or skillet until tender.Cook rice (at least 2 t ...
Beat the egg; add milk, shortening and canned corn.Add dry ingredients sifted; beat well.Drop by spoonfuls into hot fat. Cook until golden brown.Takes about 3 minutes to fry with frying temperature ...
Mix all dry ingredients together.Add milk, egg and oil. Fill greased baking pan and bake at 400\u00b0 for 25 to 30 minutes. ...
In a saucepan, cook onion and celery in margarine until tender.Set aside to cool.In a bowl, combine croutons, corn, eggs, water, salt, pepper, and onion mixture.Mix well.Shape into 8 to 10 balls.Pla ...
Mix all the ingredients. Stir well. Pour in a hot greased pan. (A No. 6 skillet is good to use if you have one.) Bake in 400\u00b0 preheated oven about 30 minutes or until brown. Yields 8 servings. ...
Cook noodles as directed on package. Drain, rinse and set aside.Crumble ground beef into 1 1/2-quart microwave-safe casserole. Add onion and garlic.Microwave on High, uncovered, 5 to 6 minutes or un ...
Mix all ingredients together and use with Fritos \"Scoops\" corn chips. ...
In large mixing bowl, mix corn, green pepper, salt and beaten eggs.Pour half of mixture into buttered 3-quart casserole dish. Crush a few crackers over top (thin layer); dot with butter and sprinkle ...