Mix all together.Bake at 350\u00b0 for 25 to 30 minutes.Use medium size pan. ...
Season to taste; mix and pour in large pan.Add chicken parts and bake 45 minutes at 375\u00b0. ...
Combine flour and cornmeal; set aside.In another bowl, combine egg, corn, onion, pepper, buttermilk and 1 3/4 cups cheese.Stir corn mixture into flour mixture.Pour into a greased 10-inch ovenproof s ...
Sprinkle chicken lightly with salt.In a 12-inch skillet brown chicken in hot oil about 15 minutes.Remove chicken from skillet.In the remaining pan drippings cook and stir rice, onion and garlic unti ...
Cook ground beef, green pepper and onion.Drain.To this mixture, add kidney beans, tomatoes or tomato sauce, whole kernel corn, beef broth, chili powder and sugar.Let simmer and then add 1/2 cup Minu ...
Cut meat into serving portions.Season with salt and pepper; dust with flour.Heat a little oil in a skillet; brown meat on both sides.Remove meat from skillet and brown onion a minute or so.Alternate ...
Cook chicken.Drain and reserve broth.Pick meat off chicken. Place meat in broth in large soup pot, then add onion, celery and corn.Bring to a boil.Then reduce the heat to medium.Then add salt, peppe ...
Brown rice in saucepan with cooking oil on medium heat.Add remaining ingredients.Cover lightly and simmer for 30 to 40 minutes or until rice has absorbed all liquid. ...
Place the popped corn in a large roaster.Combine margarine (melt), sugar, syrup and salt together; boil for 5 minutes. Remove from heat.Stir in soda (will make it foamy).Pour at once over popcorn.Ba ...
Drain oysters; reserve liquid.Grease shallow baking dish. Arrange 1/2 oysters and 1/2 drained corn in pan.Sprinkle crumbs on top, then another layer of oysters and corn.Sprinkle with salt and pepper ...