Combine sugar, butter and Karo; boil slowly a few minutes. Add milk; cook to 238\u00b0.Remove from heat.Stir in vanilla.Pour over popped corn.Mix and serve. ...
In heavy skillet heat margarine; add flour and stir until slightly brown.Add corn and stir well; add milk, salt and sugar. Boil about 10 minutes. ...
Mix first five ingredients with wire whisk.In another bowl, mix last 4 ingredients and add to dry ingredients, mixing lightly. Pour into buttered or sprayed 9 inch round pan or 9 inch round black sk ...
Use deep pan; usually make day before.Cook 3 tablespoons butter and salt pork slowly until fat is melted (pork bits crisp and brown).Add onion.Cook slowly 5 minutes, stirring often. Add potatoes and ...
Mix all ingredients together.Heat a small amount of oil in a large, heavy skillet.Add corn bread batter.Bake at 450\u00b0 for about 25 minutes, or until golden brown.(I add water to make a real soft ...
Break tuna in chunks; combine with half the soup, rice, milk, egg yolks, lemon juice, pimento and onions.Fold in egg whites. Turn into greased 10 x 6 x 1 1/2-inch baking dish.Bake at 350\u00b0 for 2 ...
Combine corn, sugar, salt, butter and eggs.Stir until well blended.Heat milk but do not boil.Add milk to corn mixture and stir until blended.Pour into a greased 1 1/2-quart baking dish. Bake at 325\ ...
Slice tops off tomatoes; scoop out pulp and reserve.Sprinkle salt, pepper and oregano into shells.In a skillet, cook onion and green pepper in butter until tender.Add mushrooms and saute.Add corn, r ...
Put the buttermilk in a bowl.Sift in the plain meal, sugar, flour, salt and soda.Add melted shortening.Pour in hot greased loaf pan.Bake at 350\u00b0 for 45 minutes to 1 hour. ...