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Fast Healthy Corn Dog

cook the hot dog per directions. i boiled.microwave each corn tortilla for 30 seconds on a plate, (my microwave is weak, so you should watch) until it is softened and a little moist.wrap each tortil ...

Indian Fried Rice

Heat the oil in a medium skillet over medium heat.Add the yellow mustard seeds, cloves, salt, turmeric, ginger and coriander.Cook, stirring often until the mustard seeds begin to pop, around 2 minut ...

Wild Rice Pilaf With Pecans & Dried Cranberries Atk

WILD RICE:Bring broth, 1/4 cup water, bay leaves and 1 bundle thyme to boil in medium saucepan over medium-high heat.Add wild rice, cover, and reduce heat to low. Simmer until rice is plump and tend ...

Mediterranean Couscous

Bring broth to a boil and gradually add coucous. Remove from heat and cover.Wait 5 minutes then fluff with a fork.Combine all ingredients except oil and lemon juice.Wisk juice and oil pour over mixt ...

Wheat Germ And Raisin Balls

Soften cream cheese in microwave.Add toasted wheat germ to the cream cheese and stir.Chop raisins finely or mince in food processor. Add to the cream cheese mixture.Form mixture into small balls and ...

Breaded Polenta Cutlets

To make herbed bread crumbs:.Pulverize stale or lightly toasted whole wheat, sourdough, or French bread in a food processor. Mix in mixed dried herbs. Set aside.Bring the salt and water to a boil. G ...

Mexican Corn Relish

Mix all ingredients and chill overnight. Good with tortilla or blue corn chips. ...

Cheesy Corn Toasties

Toast bread until lightly brown on both sides.Mix the egg, corn, cheese and spring onion in a bowl with a fork. Spread the mixture over the toast right to the edges (to stop edges burning).Grill, no ...

Creamy Garlic Penne

Whisk both milks into flour in large non-stick frying pan until smooth. Add garlic and bouillon powder. Heat and stir on medium-low until boiling and thickened. Keep warm on low, stirring occasional ...

Grilled Vegetable Couscous With Lemon & Goat Cheese

Preheat grill to medium-highl Brush grill grate with oil.For the Vegetable, toss:zuicchini, asparagus and onion and red pepper with 2 T. oil;season with salt & pepper. Grill vegetables covered, unti ...

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