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Corn Fritters

Sift dry ingredients onto a piece of waxed paper.In medium bowl, combine onion, corn and beaten eggs.Blend in melted butter, milk and sifted dry ingredients.Fry on each side until golden brown.Serve ...

Baked Corn

Blend all ingredients and bake slowly at 325\u00b0 for one hour. ...

Skillet Corn Chowder

Fry bacon until crisp; drain on paper towels.Break into large pieces; discard all but 2 tablespoons of bacon grease from skillet.Add onion and simmer until brown.Stir in corn, pepper, salt and milk ...

Taco Rice Skillet

Brown ground beef in skillet, drain.Reserve juice from tomatoes, adding enough water to make 2 1/2 cups.Chop tomatoes and add to ground beef, along with taco seasoning, rice and water/tomato juice.S ...

Corn Spoon Bread

Melt butter in baking dish.Mix remaining ingredients in bowl.Pour into melted butter and stir.Bake at 350\u00b0 for 45 minutes. ...

Tuna And Rice

Melt margarine in a large skillet on medium high heat.Add onion.Cook and stir until tender but not browned.Stir in vegetables, milk, soup and pepper.Bring to a boil.Stir in tuna, rice and parsley.Co ...

Corn Salad

Mix first 7 ingredients together for sauce.Add remaining ingredients.Let chill 1 hour before serving. ...

Honey Wheat Bread

Beat yeast, 2 cups white flour, salt, egg, 1/3 cup honey and water for 2 minutes on medium speed.Add 1/2 cup whole wheat flour and 1 cup white flour.Beat 1 minute on high speed.Add 2 cups whole whea ...

Emily'S Corn Pudding(Delicious And Easy)

Mix all ingredients together and bake in buttered casserole for 1 1/2 hours at 300\u00b0 to 325\u00b0. ...

Polenta

Bring 5 cups of water to boil. Reduce to a simmer. Mix the cornmeal with 3 cups cold water. Stirring constantly, add cornmeal, cold water mixture and the salt to the simmering water. Stir until mixt ...

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