Rice Krispie Bars - cooking recipe

Ingredients

1/4 c. margarine
1 (10 oz.) pkg. marshmallows
6 c. Rice Krispies

Preparation

Place margarine and marshmallows in a large saucepan and stir until melted.
Remove from heat.
Add Rice Krispies.
Mix until coated with marshmallow mixture.
Using waxed paper spread mixture into 13 x 9 x 2-inch pan.
Cut into squares when cool.