Easy Whole Wheat Bread - cooking recipe

Ingredients

2 c. whole wheat flour
1 c. white flour
2 tsp. baking soda
1/2 tsp. salt
1 c. raisins
2 c. buttermilk (from skim)
1/2 c. molasses

Preparation

Mix dry ingredients.
Stir in milk and molasses and mix thoroughly.
Pour into bread pan and let stand for 1 hour.
Bake at 325\u00b0 for about 1 hour.