Cook bacon in a dutch oven over medium high heat for a minute or two until soft but not crisp.Add chicken pieces and stir until browned.Add onions and bell pepper, saute until onion is translucent.A ...
Place the lavender, mustard seeds and fennel seeds in a spice grinder. PULSE until finely ground.Warm the olive oil in a large skillet over medium heat.Stir in the rice and shallots; saute for 5 min ...
Mix the barley and water in a heavy-based saucepan and bring slowly to the boil.Reduce heat and simmer for one-and-a-half hours, stirring occasionally.Add the currants, raisins and salt and simmer f ...
Mix coconut, peanuts and sugar. Set aside.Mix flour and salt in large mixing bowl. Slowly stir in 3/4 cup hot water until a dough forms. Transfer to a floured board and knead until stiff, about 5 mi ...
Place the lukewarm water in a small bowl and sprinkle the yeast over the surface. Let it sit for 5 minutes.Meanwhile, combine the hot water, honey, shortening and salt in a large bowl, stirring unti ...
Bring water, salt, and butter to a boil.Stir in rice with a fork.Bring back to a boil, then cut heat to simmer.Cover (do not take off lid to check on rice, or stir, you may get gummy rice, if you do ...
Whisk together the curry powder, mustard, and vinegar.Season with salt and pepper.Whisk in 3 tbsp of oil and set aside.Prepare the couscous by bringing 2/3 cups of water to a boil (use 1 cup of wate ...
Cut corn kernals from cobs and reserve for another recipe.In a large pot, place cobs and water, bring to a boil.Boil for 10 minutes.Remove and discard cobs; strain liquid through cheesecloth.Liquid ...
Char chiles over gas flame or in broiler until blackened on all sides. Enclose in paper bag; let stand 10 minutes. Peel, seed and chop chiles. Set aside.Preheat oven to 400\u00b0F Butter 9x5x2-inch ...
Spray rice cooker with cooking spray.Add rice, 1 cup water, and all other ingredients.Stir.When the cycle is almost completed check the rice. If necessary, add additional 1/2 cup water. The amount y ...