Sour Cream Corn - cooking recipe

Ingredients

2 Tbsp. onion, chopped
2 Tbsp. oleo
2 Tbsp. green pepper, chopped
2 Tbsp. flour
1 tsp. salt
3/4 c. sour cream
2 (12 oz.) cans whole corn, drained
1 Tbsp. parsley (optional)

Preparation

Cook onion and green pepper in oleo.
Add flour and salt then sour cream and bring to a boil.
Heat corn and mix all ingredients together.
May be garnished with cooked bacon crumbled on top.